Scott@Mister A’s-San Diego

9.2

2023 vintage. Nice pricing/value. 12.10.25. — 6 months ago

Brandon Boesch

10

One of the best. Love the chili pepper flavor with dark and milk chocolates. Cinnamon and vanilla are secondary. The spice is what sets this apart from other beers in this style. Needs no pairing. — 5 years ago

Evan Bienstock

9.4

So, on this, my 45th birthday, I brought a 1964 Scavino to dinner that I bought in ALBA, IT. It was dead. Like, dead dead. So, out came the wine list and we ended up with this 2006 Conterno. It was terrific. I love both producers and we all know that 1964 was epic so I took a chance, but 55 years proves too many for this particular bottle. We had a splendid evening and the nubile 13 year old Conterno was simply exquisite. — 7 years ago

Martin Sher

9.7

Boom. WOTN by a long ways. Profoundly beautiful elegant and complex. So much going on. Epic dinner in Spokane with some of my very best friends. (6/6). — 8 years ago

Alexander Vadas

9.4

Epic and still pumping — 8 years ago

Pedro Rusk

Wine Educator Kendall Jackson

9.0

Batch 49
Bottles 5/02/2013
Drank like a week ago.
Good makes me want to know more about beer — 8 years ago

DAL 9000

9.2

Aroma of plums and dusty dark fruit. A dry initial taste with layers of taste as it finishes. A medium tannic finish. — 8 months ago

Trixie

9.5

In the style of a German Maibock, a deep honey color with a toffee aroma and a balanced malt/bitter ratio.

2018 Gold🏆 at NY International Beer Competition 🍺

•6.8% ABV October 28, 2020 💀 — 6 years ago

Ned Gray Creed

9.6

That could be my most favorite “sour” ever. It is like in between a sour and a not sour. — 7 years ago

with Mark

Kenny Baldridge

9.5

I’m a sucker for great packaging and great beer. #winning — 7 years ago

Yianni Stone

9.5

Epic length — 8 years ago

Martin Grisolle

9.6

Reminds me to Delirium Tremen — 8 years ago

Joey Letchinger

9.6

Epic juice! Producer over vintage every time. — 9 years ago

Freek Welter

10

Epic wine
No hurry — a year ago

Conrad Green

9.4

Meaty and dense in the nose. Tobacco and leather. A whiff of iodine and a savory and still there palate. Some fresh and pretty fruit still which is kinda epic. Fascinating — 3 years ago

with Tony and David

James Bruntfield

9.5

Delicious — 7 years ago

Steve Pollack

9.8

Just a baby, but epic wine. — 7 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.1

A touch cloudy lemon yellow in appearance with a medium white head. A bit stinky with a touch of citrus rind and hay. Smooth and crisp mouthfeel with some funkiness and stone fruits. Medium length finish. Perfect Saison for people new to the style. — 8 years ago

Peter Anthony Riso

9.5

This pint can of Perennial Artisan Saison de Lis is amazing and just what I’ve wanted!!!

This is a Belgian style ale brewed with Chamomile flower and it’s amazing, picture the frothiness of the chamomile tea, and it’s robustness and gentle bitterness in a beer form... it’s very very very good! — 8 years ago

Jim McCusker

9.4

This is a bottle that Vanessa was given by a former student who was apparently trying to clear out his cellar. Bottled on October 4, 2011, this is the best incarnation of Noel de Calabaza that I’ve ever had. Incredible balance, great secondary aromas, and a finish that lasts far longer than younger versions of this beer. Just goes to show how awesome JPs can become if you hide them away for a few years. — 8 years ago

with Vanessa