Allan Katz

9.5

Funky, fun, enough fruit to be still be accessibly to your less adventurous pals — 5 years ago

Allan Katz

8.8

Notes TBA — 6 years ago

Allan Katz

8.5

Elegant tannins up front... nice spices on mid-palate and finish... perfect for oxtail. — 7 years ago

Allan Katz

9.0

Wouldn’t call it a session, but what a well balanced pale w/ a distinctively citrusy jib. — 7 years ago

Allan Katz

8.8

A lovely London Dry that lands halfway b/w Brokers & Citadelle w/ heavy lemon notes being its distinction. Potentially awesome pricing for mixing. — 6 years ago

Allan Katz

9.0

Everything an American Saison should be? — 7 years ago

Allan Katz

9.1

Dry! Not insipidly sweet/thick like so many milk stouts w/ coffee. Great with food, too. What an unexpected delight with a relatively low abv (5.1%). — 7 years ago

Allan Katz

9.0

Great way to make a fruit liqueur pop in a cocktail. Nice midcourse or after-dinner/pre-dessert tipple. For mixing: Good w/ coconut cream. — 6 years ago

Allan Katz

8.5

Apple & pear all over. Very aggressive carb (great for cocktails). Finishes just north of dry. Well-balanced. Top notch brunch juice. — 6 years ago

Allan Katz

8.5

Accurately reviewed. It is a class leader as a classic. There are new school german pils that do more interesting things. — 7 years ago

with Jen