Lauri Metz

8.9

Honeysuckle, white peach, apricot and melon. — 12 hours ago

Doug Griffin

9.6

Apple pie crumble, bacon fat, oily, apricot, lime zest — 3 months ago

Fabio Franchella

9.5

Peers and peaches in the nose, great minerality, dry likes bones, well balanced acidity, outstanding Auxerrois. My best ever!! — 10 months ago

with Kathrin

Alexandre Pagliano

8.9

First bottle we had in many years. Was nice and fresh but not as complex as our recollection from great vintages. — 3 months ago

with Jose, veronique and 1 other

Lawrence Bernstein

9.1

12/31/24 90-91. Very deep. Ripe blackberry and currants. — 3 months ago

Peter van den Besselaar

9.0

Vintage 2021 | Cuvée Les Survivantes | 50 Semillon 25 Sauvignon Blanc 25 Sauvignon Gris | vines between 50 and 70 years old | 6 months barrel aging | notes of melon, pear, Turkish delight, good concentration | paired with figs from my own garden and Serrano ham — 2 years ago

Matt Krych

9.3

Very good white wine. Doesn't have that artificial taste some whites do. — 4 years ago

Tom Garland

9.2

+1 hour decant(some fine/cloudy sediment). A striking dark purplish magenta with some bricking. On the nose: beautiful notes of blackberry/plum, currants, musky forest floor, pencil shavings, herbaceous, minty chocolate. Taste: lush,structured, smooth mouthcoating wine with blackberry/dark cherry, currants, earth, baking spice, and a metallic graphite long dry finish. YUM! Believe this was their last vintage...too bad — 2 months ago

with Brenda

Shealynn Neve

9.2

Delicious and a great white Bordeaux to have on hand — 5 months ago

with Zach

Olaina Anderson

9.5

Yummy birthday gift from the Sims. Great with Christmas roast. — 2 years ago