Duck Walk Vineyards

Jean Foillard

Côte du Py Morgon Gamay 2020

David T
9.3

What a pair w/ Crostini, Chervil Sheep Cheese & Duck Confit. 👌

Dark, juicy, lush to mid fruit core, dark cherries, strawberries, hues of blueberries, raspberries, limestone, softened granitic earth, deeper red cola, black & red licorice, baseball card bubble gum, understated fresh herbs, dark, rich, sweet earth, hints of maple syrup, tree bark w/ sap, dark & red florals for days, excellent, round acidity and a well made, balanced, relaxed tension, polished, lush finish that lasts 90 seconds. Delicious.

This is better than some premier cru red burgundies for far less $.

Absolutely one of the top three producers of Grand Cru Gamay.
— a month ago

Bob, Ceccherini and 17 others liked this
Jay Kline

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Yvon is worthy to be in that group…but his wines are so difficult to come by.
David T

David T Influencer Badge

Deliberate.
Yvon embodies the humble and proud vigneron, a man who would rather tend his vines than host appointments, and sell to close friends than foreign markets.He has long farmed what are sure to be among the oldest vines in the entirety of the region, predominantly centered in Fleurie. Undoubtedly, these are some of the most pure, fresh yet unctuous wines that have ever come from the Beaujolais region. Never sulfured, they are the pinnacle of freshness and drinkability upon release, yet benefit from long cellar aging as well.
Jay Kline

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I’ve had L’Ultime once. It was worth the hype.

Château Haut-Segottes

Saint-Émilion Grand Cru Red Bordeaux Blend 2018

9-10 with friends over a great dinner of duck and prune gnocchi. — 2 years ago

Jay liked this

Joseph Phelps Vineyards

Insignia Estate Grown Napa Valley Red Wine 2011

Ming L
9.7

The 3rd and final bottle of the 11’ vintage (a underestimated vintage IMO), and it keeps getting better. The slight green note from the previous 2 bottles is no longer present. At a great place now. While it does not have the usual richness and power, it’s impeccably balanced, fresh, seamless, and graceful, which is preferable to me.

And I can’t thinking of a better bottle to pair with Pekin duck.

Almost perfect!

— 3 years ago

Bob, Severn and 4 others liked this

Duck Walk Vineyards

Windmill Blush Rosé Blend

Honeysuckle flavored rose - delish — 3 months ago

Clos Fantine

Faugères Natural Wine Carignan Blend 2020

Went really well with duck breast. Has effervescence combined with an almost “meaty” flavor. Exotic and yet I kept coming back for more… — 5 months ago

Duck Pond

Pinot Noir

Would buy again. Light and good — 7 months ago

Joao Pato (Duckman)

Rosa Duck Fernão Pires Baga

Sparkling wine with a refreshing citrus orange taste. Drinkable and light mouthfeel. — 2 years ago

Maggie
with Maggie

Château Mouton Rothschild

Pauillac Red Bordeaux Blend 1989

Vintage 1989 | unbelievable youghtful, cedar, tobacco, spiced cherries, extremely balanced, a joy | with duck breast and beetroot | at Hofstede De Blaak Tilburg — 3 months ago

Jan, Jae and 23 others liked this
"Odedi"

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👏 👏
Doug Powers

Doug Powers

Very nice!!
Tom Casagrande

Tom Casagrande Influencer Badge

Lucky man

Mad Duck

Lodi Zinfandel 2021

TW Excellent 2021 vintage — 7 months ago

Château Rayas

Réservé Pignan Châteauneuf-du-Pape Grenache 2000

The color of the 2000 Pignan is a brilliant pale ruby color and slightly cloudy. Noticeably lighter in complexion than the others in the CdP flight. Yep…it has that scintillating, heady nose that is so unique to Rayas. Pine needles, wild strawberries, cardamom…woof. This bottle had some VA but I didn’t mind. Perhaps not the most exciting Rayas but I’m splitting hairs here. A very nice pairing with cassoulet, Toulouse sausage and duck confit. Drink now and through 2035. Merci Matt! — 8 months ago

Josh, Eric and 8 others liked this