Ray Vanderhoff

9.1

Bright garnet color with a small ruby core. Aromas of red berries, menthol, tar, violets and wet stones. Flavors of ripe red cherries and strawberries, Asian spices and mint. Long and mineral-laden finish. Well balanced with vibrant acidity and fine grained tannins. Nicely structured and hitting its peak. Quite vibrant and elegant. Good value Barolo. Solid producer. — a month ago

Ericsson

9.2

WEST3 London. Outstanding wine. — 4 months ago

Gustavo

9.6

Tomado com o Gustavo em 1º/11/25, no Bloco C. 35 anos de guarda — 5 months ago

Peter van den Besselaar

9.6

Vintage 2003 | My gosh, I love this. — 24 days ago

Mike Miller

9.8

Classic dark cherry, absolutely wonderful — 3 months ago

with Anne

Conrad Green

9.6

Dark and oily. Fig and molasses. Earthy flavors with treacle. Coffee and wine. So complex and savory. Gorgeous — 5 months ago

with Matt and David

Peter van den Besselaar

9.0

Vintage 2020 | candy smell, vanilla and citrus, good balance, very charming. Nice butter in taste. Light coconut. Very complete. — a month ago

Daniel De Nadai

9.2

Almost tropical on the nose.
Extremely well balanced and light tannin in the mouth. — 2 months ago

romo

9.3

All chewy leaves day one. Day two is leaves with fruit and flowers. Great tension. Unforgiving. — 5 months ago

Joe Flo

9.6

Wine Spectator #1 wine dinner. With a good decanting this was a great wine. 🍷 — 5 months ago