We're not big fans of red wine but this one is definitely a good one. It is perfect with steak or any other red meat. — 7 months ago
Tremendous — 4 years ago
Rojo teja. A tabaco, frutos negros.
Espectacular. — 5 years ago
The flavor profile is kind of like Cab Franc, with notes of dehydrated strawberry (like Special K red berries), mushroom, and a kiss of oak. Medium bodied. Wonderful acid, and still had some tannins. — 5 years ago
Maravilloso , rojo brillante, afrutado negro.
— 6 years ago
Good structure - a solid medium body — 5 months ago
Deep Ruby with an elegant bouquet of ripe berry fruits, pepper spice with earthy tones, 100% ,Tempranillo, aged for 24 months in American and French oak. On the palate flavors of plum and jammy cherry, tobacco, oak, pepper spice, lively acidity. Fine chewy tannins, medium+ finish ending with fruit, oak, spice and an earthy character. Nice! — 3 years ago
This Rioja blend needs to be open a long time before consuming. Once it settles down, it is a great wine. So complex and rich. Definite fruity Grenache notes mix with deep Tempranillo. A great wine. — 4 years ago
Very nice, decant, rebuy at right price. — 6 years ago
Wsj advent calendar. Good. — 6 years ago
Great wine! — 8 months ago
Tenerife, Canary Islands. Listan Bianco varietal. Out of this world good. — a year ago
Nice fruity Spanish wine had at book club dinner hosted at my house in May, from Sarah. — 5 years ago
Buttery. Soft finish. No acidic-y — 6 years ago
Fabio Franchella
Es ist bereits mein dritter Viña Sastre und die „pace“ ist immer noch seeehr hoch! Nach dem Vega Sicilia Unico, wohl der zweitbeste Tempranillo den ich bis anhin getrunken habe. — 11 days ago