Brandon Boesch

9.7

Unbelievable. So much flavor, so light yet good texture and long finish. Probably my favorite. — a day ago

Rufus King

9.4

Fabulous Chablis, served with poached lobster at The River Café, Water St., Brooklyn, NY — a day ago

Rudi Sanchez-Colberg

9.4

Bello! Rodrigo’s birth year en el Rodano va muy bien. — 3 days ago

Tom Elliot

Founder Northwest Wines

9.1

Full-bodied and fully mature. Very good but was expecting magic that did not happen. — a month ago

Robert Stackowiak

9.1

A light Beaujolais with bright fruit. April 2025. — 5 days ago

Jay Kline

9.4

Popped and poured, enjoyed over the course of a few hours. The 2021 pours a straw color with medium viscosity. On the nose, the wine is developing with notes of yellow apple, peach, honeysuckle, squishy, pineapple, clove. On the palate, the wine is dry, but showing significant fruit. So much so that it almost gives the impression of being off-dry. Acid is medium. Confirming the notes from the nose where the honeysuckle note is crazy powerful. The finish is long and there’s a slightly oily texture. A great, young Chave Blanc with a very bright future. Drink now with patience to allow it to open and drink through 2046+. Bottle 05182
— a month ago

Mark Rosse

9.0

Simular issues as last note — 17 days ago

Lee Pitofsky

9.6

07 is in a fabulous place, expressive, detailed and defined wafting layers of creme de cassis, camphor and violets with a vibrant and velvety palate with soft tannins and a long mineral inflicted finish. An absolute classic and an elegant rendition in 2007, and fully open for business! — 23 days ago

romo

9.1

Strangely oxed day one, glorious day two. Maybe it’s me? — a month ago

Damian

9.3

Strawberry, blueberry with medium acid, beautiful medium ruby color, medium body with dry ending. Great on its own, even better with duck breast. — 16 days ago