Rob Iracane

9.2

Notes of lemon, slightly oxidized — a month ago

Louis Martin

9.0

Had it right out of the barrel on the 3rd Thursday in November! Dark ruby red, spice and pepper accents, sweetened over time, paired nicely with a traditional Coq au Vin. — 2 months ago

Eliot Hamerman

9.2

Drinking very well. — 5 months ago

Conrad Green

9.3

Lovely tangy blue fruit. Cherry and sour plum with roses and graphite. Good stuff. Lean and pretty — 6 months ago

Duardo Solan

9.1

Estupendo vino joven maceración Carbonica — 2 months ago

Laura Purdy

8.9

Happy Beaujolais Day! — 2 months ago

Donald Williams

9.5

Wonderful wine with Filet au Poivre. — 2 months ago

with Bonnie

Victoria Baroni

9.2

Really enjoyed it! Would easily serve as an adequate table wine or for cooking. A particularly good vintage this year. — 2 months ago

Thien Bui

9.2

Recommended very well made buy a case for every year out 2035 — 2 months ago

Douglas Braun

9.0

2016 - cherry compote , mushrooms, earth ( seems like it was saigneed) firm tannins med plus acidity but good with the filet — 5 months ago