Dolcetto D'alba

Oddero

Barbera d'Alba Superiore 2019

Dark ruby-purple color, black and red berry fruits, mineral notes, nice acid and balance, lingering finish, very good! — 6 days ago

Jim Powers
with Jim
Joel, Tom and 4 others liked this

Bruno Giacosa

Falletto di Serralunga D'Alba Barolo Nebbiolo 1998

Fully mature and complex as expected but not transcendent as hoped — 2 months ago

Anthony liked this

G.D. Vajra

Langhe Rosso Nebbiolo Blend 2024

Just a richness, depth, & concentration that separates this Lange Rosso from the pack. And a Crazy Eddie price (under 18$)… — 5 months ago

Doug, Daniel and 2 others liked this

Bruno Giacosa

Barbera d'Alba 2022

very heavy Barbera, tasting too much wood — 5 months ago

Neil, Jan and 1 other liked this

Marchesi di Barolo

Ruvei Barbera d'Alba

Fruity, smooth. Great with pizza now — 6 months ago

Massolino

Serralunga d'Alba Barbera 2023

enjoyable, effortless, silky...flows nicely — 6 months ago

Dave, Tom and 2 others liked this
Dave

Dave

Yeah!

Fontanafredda

Serralunga d'Alba Barolo Nebbiolo 2019

Opened up nicely after two hours of decanting but this wine is still not ready — 10 days ago

Bruno Giacosa

Valmaggiore Nebbiolo d'Alba 2023

Excellent

93 points
— a month ago

Tom, Anthony and 1 other liked this

Pecchenino

San Luigi Dolcetto di Dogliani 2023

Chris Albin
8.9

Thin out the gate, touch of Brett. Fills out on the nose and palate with time. — 3 months ago

Pio Cesare

Barbera d'Alba 2023

Ruby core, garnet rim. Sour cherry, red plum, dried herbs, a touch of clove. Medium-bodied, bright acidity, fine tannin, restrained oak, clean finish. Workhorse Italian red — pasta, pizza, roast chicken. -Arlecchino Ristorante — 4 months ago

Dave liked this

Giuseppe Rinaldi

Barbera d'Alba 2024

Quite light ruby , wide pink rim . Lots of tart red fruits , cranberry , raspberry , with fresh cut herbs and rose . On the palate this is very fresh with lots of red fruits and quite high refreshing acidity . Good fresh herbal crunchy cranberry, orange rind finish with lightly grippy tannins . Perfect now and over the next 5 years or so . At Osteria Giro de Vite, in Monchiero , a little place just outside of the Barolo region that is well worth visiting . — 5 months ago

Tom, Somm and 6 others liked this

Bruno Giacosa

Nebbiolo d'Alba 2019

Deep, earthy, crush, red berries, green herbs and dry dark fruit on the nose. Definite taste of cherry, bright, firm, red cherry, Dusty fruit. Chewy dried herbs on the palette. Lots and lots of sediment.  — a month ago

Denise Espinoza
with Denise
Tom liked this

Luciano Sandrone

Valmaggiore Nebbiolo d'Alba 2016

Fun to try a Nebbiolo from this producer. Very serviceable but lacks punch. - at Laurelhurst — 2 months ago

Lyle, Andrew and 3 others liked this

Giovanni Rosso

Serralunga d'Alba Barolo Nebbiolo 2016

Brief notes. Dried savoury cherry and other red fruits. I found this to be quite new world in structure and flavour profile. I will do a more comprehensive note for my second and last bottle in a year or two. — 3 months ago

Daniel, Ira and 15 others liked this

Giorgio Pelissero

Piani Barbera d'Alba

Have this at Tutto IL Giorno in Southampton. They charge $100!! Very nice. — 5 months ago

Roagna

Dolcetto d'Alba 2021

Not a re-buy for me. - at Archer — 6 months ago

Tom, Juan and 2 others liked this

G.D. Vajra

Dolcetto d'Alba 2024

Light tannins, very fruity, showing cherry and plum with a bitter finish. Not all that complicated; a nice weekday dinner wine. — 7 months ago

Barny and Dave liked this