I ask for a sweet wine not from Jerez (Sherry) and she gives me a taste and says do you want a full glass? To this wine I say F*#& yes! Super acidity makes this drinkable as heck! Passion fruit, papaya, beeswax, honeysuckle and bitter orange notes on the nose and palate. Nice mouthfeel, with body yet super smooth. Paired with chocolate mousse and passion fruit ice cream, I am feeling extremely guilty and already planning my run for tomorrow morning! — 5 years ago
Fabulous after 20 years. Took 15 min for a sour-tartness to mellow out, but it was delicious with fruity, flinty, and bready notes… wish we had more! — 3 years ago
What a delicious medium bodied wine. Violet and allspice with tart apple. Fantastic — 5 years ago
Birthday dinner with Angela in steamboat Springs at Cafe Diva — 5 years ago
Casta diva w n,a & c — 3 years ago
Tasted blind. Dark red and opaque. Notes of tart cherries, earth, molasses, some wood, and a hint of VA that blew off. Rich fruit in the mouth. Monolithic though, and very quiet compared to the diva 64 Giacosa that is singing next to it. Perhaps it was the less air time that this had. What a treat to taste two great 64 Barolos side by side, brought brown-bagged by two different people. — 4 years ago
Tom Elliot
Founder Northwest Wines
I’m starting to understand that this White Pinot Noir is at its best with at least several years of bottle age. At 9+ years this Diva is singing with a rich, silky, supple, intricate voice. — 9 months ago