Walter Scott

Cuvée Ruth Pinot Noir

9.27 ratings
9.11 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
David Shaw

Moderately extracted purple-red, excellent clarity. Earthy, smoky, buttery notes in nose. Blackberry in mouth, high seed tannins, built for aging. Blueberry-seed, raspberry finish with moderate skin astringency. Blackberry, raspberry aftertaste. If this improves with aging, it should be a winner, but don't open for at least two years. If you are thirsty, open something else

Moderately extracted purple-red, excellent clarity. Earthy, smoky, buttery notes in nose. Blackberry in mouth, high seed tannins, built for aging. Blueberry-seed, raspberry finish with moderate skin astringency. Blackberry, raspberry aftertaste. If this improves with aging, it should be a winner, but don't open for at least two years. If you are thirsty, open something else

Sep 1st, 2018
Brendan Baker

Sweet red cherry, earth, spice, some fine tannin, drinking well 😋

Sweet red cherry, earth, spice, some fine tannin, drinking well 😋

Jan 3rd, 2023
Stephanie Swannack

Birthday dinner with Angela in steamboat Springs at Cafe Diva

Birthday dinner with Angela in steamboat Springs at Cafe Diva

Sep 29th, 2019
Craig Ipsaro

Great Pinot. Earthy with a great finish.

Great Pinot. Earthy with a great finish.

Jan 19th, 2019
Alex Leonardini

Alex had this 5 years ago

Alex had this 5 years ago

Feb 20th, 2020
Ashleigh Armstrong

Ashleigh had this 5 years ago

Ashleigh had this 5 years ago

Feb 15th, 2020
Barbara Rogers

Barbara had this 6 years ago

Barbara had this 6 years ago

Nov 11th, 2018