Edward Patten

9.6

Best Sauvignon Blanc. Love Merry Edward’s wines. This has notes of pineapple, peach and apple. Also a touch of honey. Nice acidity — 2 months ago

Maddison

9.6

Love the 14 vintage. Had the 13 vintage the night before and the 14 was a clear winner. Lovely fruit flavours — 2 years ago

David Weaver

9.3

Deep ruby in color. Dark fruit (blackberry, plum), baking spice, vanilla, brown sugar, cedar, a floral note, and licorice that is on the medicinal side. Nondescript dark fruit, pepper, and some alcohol heat on the palate. Moderate acidity and silky tannins. Tart cherry and bitter cocoa on a lingering finish. — 3 years ago

Brendan Baker

9.3

Wild strawberries, black cherry, warm earth, med body, med + acid 😜🥰 — 2 months ago

Hayden Hamilton

9.1

As always nothing not to like. Tons of big bright red fruit. Cola. Little bit of minerality/potting soil. Not that it’s usually a problem with Kosta Browne but drink right away. Was notably worse a few hours after opening. — a year ago

Wine Snob

10

Saved this gift for the holidays, my favorite Pinot Noir! — 3 years ago

Karl Nichols

8.9

Good full bodied wine, lots of fruit some tannin giving moderate structure. — 4 years ago

Matt Perlman

9.2

Concentrated, fresh, young but filled out and acidity has settled nicely. Yellow and green melon, stone fruit, rocks, honeysuckle — a year ago

Edward Nelson

9.1

Good but I’ve had this before and was thinking it was better previously. And why no cork? I like and want a cork for a $50 bottle. — 2 years ago

with Michelle

Ken Venezio

9.2

55% new French oak really provides this wine with a lot of softness and flavor. Opens to a deep, rich and smoky mouthful. This is a chewy Pinot, packed with dark fruits, spice and well placed tannins. The lengthy finish will linger until the next sip. An extra few years of bottle age has treated this wine well. — 4 years ago