Jan de Weerd

9.0

We are into the 10 year old wines this weekend. And as we are heading to Walla Walla, we thought to give this wine a try after it was been in my cellar for more than 10 years. And…. hmm, a bit disappointed. Had expected much more complexity, layers of flavored and endless finish. Nope. Nice wine though, smooth, balanced, great vibrancy but, yeah, still single note and I don’t think there is more to discover with aging. — 14 days ago

with Tammy

Sandy Wolf

9.5

Delicious Thanksgiving wine with notes of soy sauce and baking spice — 7 months ago

John Pavlovich

9.5

From a magnum. A fantastic wine. I have enjoyed Leonetti wines before, but this is my first experience with Figgins. Dense, complex and flavourful, with a long authoritative aftertaste, quite impressive. It’s almost ready, with many more years of life ahead of it. Better on 2nd and 3rd day when it completely opened up. Makes me want more.
— 7 months ago

Stuart Pollack

9.0

Too early to open. There is potential but now the wine is too strong and not integrated. Strong pepper 🫑 flavor combined with slightly sweet fruit. Nose is excellent with strong pepper. Wait until 2030. I used a Coravin and did not have a chance to give it hours of air. — 25 days ago

"Odedi"

9.1

Deep purple in color with a short purple rim.

Fruity nose and full bodied with medium acidity and long legs.

Dry on the palate with nice complexity and mouthfeel.

Showing black fruits, cedar, licorice, light vanilla, tobacco, espresso, chocolates, earth, light vegetables, herbs and peppercorn.

This 8-year-old Washington State Cabernet Sauvignon is drinking very nicely right out of the bottle, and even better after 90 minutes of airtime.

Rich and fruit forward. Elegant and complex. Spicy and entertaining.

Peaking now and will continue to drink nicely in the next 5 years.

Wine Spectator 90 points. Wine Enthusiasts 92 points.

Easy drinking and good by itself as a sipping wine. Will also pair nicely with barbecue meats.

14.5% alcohol by volume.

91 points.

$45 (current vintage). — 5 months ago

Austin Baird

9.5

Big and bright! Light clove and blackberry. Memories of Gino are bright with this one! Miss you big guy! 🕊️ — 9 months ago

Leslie Matheson

9.6

Brick in colour, fruit was still strong and it has been awhile but this wine gave me a very strong sense of place. Maybe it was nostalgia but I would have known it was Walla Walla blind folded. — 3 months ago

Stuart Pollack

9.6

Cranberry, pepper, and spice. Strongly flavored and full bodied New World style Syrah. Perfect for Persian lamb stew. A paradigm of the fruit forward style of Syrah. — 3 months ago

Bobbi Jo Broxson

9.2

One of the better Garrison Creek wines we have had in a while. Paired with elk, mushrooms and asparagus . — 7 months ago

with Brian

Randy Fillingim

9.0

13-year-old Washington cab from this celebrated winery. Getting near the end of life in my estimation, took a while airing out to soften up a bit.# — 9 months ago