Bob McDonald

9.6

The 3rd wine at the First Growth Bordeaux lunch at the Downs Club last Saturday. My contribution to the lunch. 80% Cabernet Sauvignon, 10% Merlot, 8% Cabernet Franc, 2% Petit Verdot. Opulent and Powerful. The experts say this is a 50 year wine and tasting it now at 39 years currently it will definitely not have an issue reaching 50 years. Mint, spice and black fruits. The masses of dry tannins 20 years ago are starting to resolve. Jancis wondered in 2004 if they would ever soften. I have one left which I hope to drink on its 50th birthday in 2036 if I am still around. This was the oldest wine in the lineup and also the most robust. — 16 days ago

Lavanya Manohar

9.5

Den Bosch — 13 days ago

Steve Rura

9.4

Great Champagne! Brioche and lemon with some raisin. Better on the warmer side. Love low dosage. With friends on a Saturday night — 3 months ago

jesus g

Hospitality Schramsberg Vineyards

10

These both opened up in stages, drank them side by side and at first the opus was better. Then mouton opened up and was a big presence in the room — 7 days ago

Jakub Kalinowski

9.1

Nicely perfumed & very elegant.
Ripe black currant & black cherry, with some cassis. There’s some nice cedar wood hints and a bit of orange peel. Fresh, juicy, enticing.
Such a nice mouthfeel, the tannins juicy, velvety, beautifully polished & finely grained. Impeccable balance and nice depth & precision. More damson plum on the palate with a hint of cherry. Nice finish with a touch of menthol & salt.
Drinking beautifully right now. Very good friendly & quite delish. — a month ago

Alvaro Bustillos

9.3

Daron eischle thmas williams — 2 months ago

Roberto Carli

9.3

Great bang for the buck. Yeasty savory bread, macerated peach, overripe/candied pineapple, and a long creamy mouthfeel with fine perlage. An expressive ripe style that is very well executed for the price point  — 13 days ago

Sagee Aran

9.3

A big Rioja. Surprisingly ready to drink, tanins have softened, still powerful. Dark garnet color, aromatic nose of earth and herbs. Round Palate balanced and tasty. Recommended. Great VfM. — a month ago

Pinotman /// Andreas

9.2

Fresh for 10 years. Plenty of tannins. Hint black olives, dark fruit, blueberry, faint touch of pepper. Needs at least 60 min of air. — a month ago

Monique Gillioen

9.0

€60 in de club. Entry wijn van de Rothschild — 3 months ago