Ch. De Plaisance

Château Tayac-Plaisance

Margaux Red Bordeaux Blend 2022

Forth growth Margaux. Good wine. WSET3 London. — 18 days ago

Tom and Ted liked this

Cheval des Andes

Mendoza Malbec Blend 2017

JV btw Ch Cheval Blanc & Terrazas De Los Andes, blend of Bordeaux "First Growth" winemaking in ARG, blend of Malbec (62%) & Cab Sauv (38%), aged 15 months in oak (50% new), riper fruit, slightly more alcohol than ‘16, deep Ruby, complex aromas of berry fruits & floral spice nose. On the palate flavors, blueberry and juicy blackberry fruit with spicy herb, cacao & smoky oak. Fine soft tannins, well balanced, good acidity, long finish ending with fruit & oak. Will continue to age. — 4 years ago

Josh, Andrew and 5 others liked this

Benoît Lahaye

Naturessence Champagne Blend

Powerful and dense, nicely juxtaposed by the racy chalkiness and snap of its acidity. Some post-disgorgement age has brought great balance and complexity. There’s ripe/baked apple, asian pear, orange peel, white strawberry, fresh dough, chalk, nutmeg, salt, some honey. Can clearly sense the 50/50 CH/PN and their respective terroirs. Kudos for purity given its low-to-no SO2 upbringing, which I find particularly hard to execute in Champagne. 5/2016 disgorgement. — 5 years ago

Aravind, Shay and 2 others liked this

Kalin Cellars

Cuvée CH Sonoma County Chardonnay 1995

Here we go again. Maybe I can’t handle The Nutty Professor or Les Schwab Tire Center. Too much truth here. — 9 months ago

Scott@Mister, Peter and 7 others liked this
Scott@Mister A’s-San Diego

Scott@Mister A’s-San Diego Premium Badge

Ah...the Terry Kalin wines. Miss them I do. Reds never worked for me but the whites usually did. That microbiologist touch...

Pierre Paillard

Les Parcelles Bouzy Grand Cru Champagne Blend

A deep yellow, almost gold color. Lively effervescence with plenty of frothing and creaminess. The nose is pure excitement with a good bit of oak and robust apples initially here. There’s a nice smoky note going on that is so pleasing. Fresh red cherries and dainty flowers abound. The smear of honey that you get is positively divine.

A terrific grower from one of my favorite Grand Cru villages, Bouzy. Such lovely Pinot Noir from there and this is no exception. Based on the 2016 vintage and composed of 70/30 PN/CH. Disgorged in May of 2021 with a dosage of 1 g/l, there is certainly that beautiful bite that I love so much from these Extra Brut champagnes. A definite streak of elegance and sophistication.

In the mouth, there’s a heft and a weight that comes as a bit of surprise, but a pleasant one. The red fruits from the nose are well represented on the palate. The finish doesn’t last long but you rectify that by pouring another glass. Very impressive.
— 3 years ago

Neil, Andrew and 7 others liked this

Château Guillebot Plaisance

Bordeaux AOP Red Bordeaux Blend 2019

Tipsy’s

Love this white, so perfectly flavored… not too dry perfectly bold just like a red Bordeaux
— 4 years ago

Château Plaisance

Sur La Butte Anjou Cabernet Franc Cabernet Sauvignon

black pepper blossoms. mind you, I’ve never smelled a peppercorn blossom but I swear that that is what I’m smelling. everyone else picked up on bell pepper- straight peppercorn to me. From the Chaume hillside, 1 of 2 red wines grown on Chaume. — 2 years ago

Laura liked this

Wines of Substance, LLC

Ch Washington State Chardonnay 2019

Medium straw color; smells like yellow apple and maybe jasmine on the nose; medium acidity; tastes like star fruit, saline, and a hint of butter with a long finish. I'm really enjoying the minerality. — 2 years ago

Château de Plaisance

Quarts de Chaume Grand Cru Chenin Blanc 2013

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Paulée Dinner; 6 February 2022 at Hooked Market & Kitchen, Latham, NY — 4 years ago

Eric, Ericsson and 27 others liked this