Still has many years of cellaring ahead but delicious esp when decanted. Dark and rich. — a month ago
On the pour nose of wax and pear, swirl adds wet stones, body full with notes of , pear, lemon rind and minerals with a caressing of the tongue yielding a medium long finish — 3 months ago
He prefers Leibriz — 18 days ago
Easy to drink, beautiful with steak, fruity — 2 months ago
Inky, black pepper, licorice, minerally finish. Young but will be amazing. — 4 months ago
Superb with Foie gras. No rush to consume this at all. — a month ago
Budget sauv that rules high toned crowded pleaser — 5 months ago
Ted
I did not buy enough of this yesterday. Crushed smooth red fruit that ends with bubble gum. Have always loved the wines that Thibault makes so I am probably biased. — 3 hours ago