leon egozi

9.1

NY wine spectator event — 12 days ago

Andrew McIntyre

9.4

Was pleasantly surprised how good this was. Deep flavours, complex and highly enjoyable. €60 is also a very fair price. — 6 months ago

Donald Williams

9.5

Just what I was hoping for. — 3 years ago

with Bonnie

Sophia Peterman

9.4

Light but with lovely flavor. Lemony. No oak. Would buy again. — 2 months ago

Gage Orion

9.0

Delicious.. blackberry and cherry. 99% Merlot 1% cab franc blend. — 7 months ago

GaryWEdwards

9.5

This “Rarity” Pinot Bianco is a great find and until this gem, I would not have paid attention to Italian whites at all. But this is a serious wine with nice florals if not saffron notes. I was wowed by the new Head Somm at Ducasse London. — 2 years ago

Elisabeth mersier

10

Grand contrôle Alain Ducasse — 4 years ago

with Karim

GaryWEdwards

9.6

Wow! Like most of Burgundy, only a quality somm would have directed me here and my lack of knowledge but trust in a pro reaped huge dividends. Unfolding pretty quickly in the glass and only improved through the courses at Alain Ducasse London. No other experience in London comes close. — 5 months ago

Stefan Dolhain

9.8

2019 vintage. Calicem might well be Saint-Emilion's best kept secret. Tasted it several times and was always blown away. This time I tasted it alongside the extraordinary Larcis Ducasse 2019, which proves my point that Calicem is definitely of Premier Grand Cru quality ( in case the classification is still a thing after Cheval Blanc, Ausone and a few others left). — 2 years ago

Luis Arguero (@winefromAtoZ)

9.2

Château Grand-Puy Ducasse ‘Prelude a Grand-Puy Ducasse’ Pauillac 2016: Full-bodied. Distinct medium-plus tannins. High acidity. Blackberry. Plum. Cassis. Vanilla. Earth. Oak. Long dry finish. Consisting of a fine mix of Cabernet Sauvignon & Merlot, this blend hits all the right notes: elegant & smooth, rich & ripe. Bottom line, this is a beautiful, well-made wine. If I had a second bottle, I would definitely cellar as time will only benefit it. Great day to all! Cheers🍷 — 3 years ago