Kapyrick Wine

9.8

v18. Outstanding!!!!! Soft , smokey plum nose. Rich blackberry, currant and plum fruit. Velvety smooth leather finish. Fantastic!!!! — a month ago

Bonnie Chu

9.0

With JW Marriott cauliflower — a month ago

Michael Bandelato

9.4

You should’ve waited. Delicious. — 3 months ago

with Jessica

Erin McCarthy

9.6

Excellent bottle — 4 months ago

Mark S.

9.1

Dark cherry red. Black currant and fruits. Good concentration. Powerful. Robust structure. Earthy. But keep gentle taste. 2 hours in-glass decanting. Chateau Lagrange 21 @18000, Txin, 241127 — a month ago

Bob McDonald

9.8

Still celebrating that LNP win in the Qld State election. Deep crimson with a tawny meniscus. Dense and rich on nose and palate. Blackberry, mocha and dark plum as mentioned in prior notes. Very balanced with nothing protruding. At 34 years of age the oak has totally integrated when in its youth it was prominent, like many Penfolds reds. Supple mouth feel and incredible palate length. Previous notes mention that this was Wine Spectators Wine of the Year and definitely put Grange on the map in the USA. 95% Shiraz, 5% Cabernet Sauvignon. Unreal! 98 points. — 2 months ago

David Valenti

9.0

Ripe blueberry, thick and sticky. Chocolate and mocha finish. 14 years and it still got it. — 15 days ago

Mark Eastom

9.0

Subtle, and great. Peach, apricot, wet stones, little wet wool, nice acid. — a month ago

Jeroen Koenen

9.5

Completely ready now. Toasted oak, brownspices, plummy fruit, grilled capsicum, black pudding, masculine yet elegant.
Wonderful wine! — 2 months ago

Jay Kline

9.5

About as big of a personality as one could imagine and yet, Grange remains true to itself. The 2001 is still quite youthful; imbued with enormous power. Concentrated, ripe blue and black fruits with some mushrooms, earth, purple flowers, black pepper and delicious baked goods. It’s great now but could use another decade+ to fully mature and from there, who knows? 2051 seems easily attainable. — 3 months ago