romo

9.1

There’s something here, but I’m not able to pinpoint it. — 10 days ago

Michael Walker

9.8

So I guess this is a Gamay from the Rhône? Didn’t know such a thing existed but this is the best “Rhône” I’ve had in a long time - mostly bc it’s a Beaujolais through and through - classic muddy/cloudy consistency, intense fruit on the nose. Only issue is that it’s still very sparkly on the palate, so definitely needs a few more years. Or a very long decant. Tons of potential — 4 months ago

Michael Davis

9.5

In a great place right now. Power and elegance. Impeccable balance. — 5 months ago

Skip Smyser

9.4

Michel Rolland makes a Merlot worthy of envy. Full flavored with plesant Tannins and luxurious mid pallet flavor. — 7 months ago

Sipping Fine Wine

9.1

Blend of 50% Malbec, 24% Merlot, 11% Syrah, 7% Cabernet Sauvignon, 5% Cabernet Franc and 3% Petit Verdot, deep Ruby color with aromas of ripe berry fruits floral and spicy herbs. On the palate flavors of blackberry and juicy plum fruit with spicy herb, cacao and toasty oak. Fine soft tannins, well balanced, good acidity, long finish, almost creamy, ending with fruit & oak. Nice value! — 3 months ago

Lyle

9.0

Tart, rich fruit with a peppery, earthy body. Very nice. — 4 months ago

Brian S

9.0

Very well made Chablis, lemon, mandarin, chalk slight reduction. — 7 months ago

Michael Phillips

9.7

wonderful at peak! — 3 months ago

Thomas McKee

9.4

Delicious wine that was a perfect match for the steak bavette — 4 months ago

Makoto Someya

8.9

A bit dry, then sweet. Black fruits. Pepper. Complexity. Concentrated, fruity and spicy. It would be good to keep it for long. Domaine les Grands Bois Rasteau Cuvee Marc 16 @3300, Umem JH, 231223-240126 — 4 months ago