Château Bois De Roc

Château Roc de Cambes

Côtes de Bourg Red Bordeaux Blend 2017

Vintage 2017 | Mitjavile Magic. Cherries, leather, espresso. Roundness in taste. Paired with goose breast. At de Veste Den Bosch. 😍 this Côtes de Bourg! — a month ago

Rene, Bob and 17 others liked this
Eric Hoepelman

Eric Hoepelman

Diner bij Ruben. Fijn!
Jay Kline

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Love Roc de Cambes. Definitely Mitjavile Magic.

Château Du Bois Chantant

Supérieur Red Bordeaux Blend 2022

Sevinçle evde 30.08.2024 fena değil — 3 months ago

Château Bois Redon

Bordeaux Supérieur Merlot - Cabernet Sauvignon 2020

So good to be drinking this bottle again… the 2014 vintage was what started my obsession with French Bordeaux’s year ago. Glad to report this is still a fantastic bottle! Fruity and well balanced. Tannic and fruity. I just love this wine and will continue buying it, for the price it’s a great R bank Bordeaux. #nostalgia #bordeaux — 6 months ago

Domaine Lafond

Roc Epine Châteauneuf-du-Pape Red Rhone Blend 2010

Very smooth. Tobacco and/or leather. I enjoyed it. — 9 months ago

Clos Du Bois

California Cabernet Sauvignon 2018

Rich with a mild wood or nutty flavor. Full body. — 5 months ago

Roc d'Anglade

Vin de Pays du Gard Carignan Blend 2014

Jen
9.1

Really nice light, savory, fruity. Very good deal under $100 last 2 bottles at formentos. — 8 months ago

Domaine Le Roc

La Folle Noire d'Ambat Fronton Negrette 2020

After the Sicilian off dry white which I drank only a glass of in disappointment, I decided to open something I knew would make me happy. We are watching Dunkirk while drinking this wine and the contrast between the on-screen drama and the funky liveliness in the glass is stunning!
As usual the nose is a bit funky at fist and takes a good 20 to 30 minutes to set into place. Then it's violet, blueberry, clay, that iron thing too, which I always smell in this cuvée, no matter the vintage. The palate is big, bright and fruity. There are blueberry notes all along, some cherry too. Some width, a nice and soft mouthfeel, some tannins in the rear, and a really nice anf long finish with fruits, some pepper, and a nice tannic layer. There is a subtle savory note too, almost meaty, that makes it more complex than you would have bet at first. Of course this is, as always, a very biased review, but I mean, what's not to like there?
— 10 months ago

Severn, Juan and 12 others liked this