Jan de Weerd

9.6

And now to South Africa! Where they produce some awesome en es for decent prices. The Pinotage was created there. A crossing between Pinot Noir and Cinsault (which was called Hermitage in its olden days). It tastes like a Pinot Noir on steroids. But, when Kanonkop gets its hands on it they lift it up to a sensational experience. Vibrant, intense and layered with flavors. Their black label is their cream of the crop sourced from old vines. — a day ago

with Tammy

Julius Rifkin

9.3

I don’t know of any other producers who make a single-varietal wine from this obscure grape, but this wine is still fairly easy to find, an observation that is not difficult to understand. This wine is just plain delicious. Year after year it is in my top two or three white wines. Very aromatic, it boasts an abundance of fruity and floral aromas. On the palate, flavors of lychee and dried apricot reveal a subtle sweetness that is hard to resist. 100% Bukettraube. 4/13/25. — 3 months ago

Paul K

9.5

Thank you @James K for breaking this special wine out tonight! And for hosting an awesome evening of great food, wine, and friends. Lots of laughs and no children were injured!! — 4 months ago

with James

James Everhart

8.9

Drunk June 2025. $14 at Costco. Easy drinking with some character, not grassy. Non-vineyard designated. — 11 days ago

Jason Keefer

8.9

Husky and tannic, dark fruit and tobacco box. Good but probably need even more age to round off. — 2 months ago

David White

9.2

Bordeaux Blend- Cabernet Sauvignon 70%, Cabernet Franc 15%, Merlot 15% 2018 was wet season and this impacted the normally bold style.
It is still full bodied - deep ruby red colour - but t’s a more lighter, elegant classic style, with blackcurmat red berry and cassis. So what is lost in power is replaced by a more refined and elegant wine.
— 3 months ago

Grant Willsie

9.1

Really crisp and delicious South African wine. I get citrus and that quintessential SA minerality finish! Lovely. — 4 months ago

Donald Williams

9.3

Bit by bit, the case is dwindling. Every bottle has been really excellent. — 6 days ago

with Bonnie

Ray Vanderhoff

9.1

Another solid vintage of this South African Bordeaux-Style red. Blend of Cabernet Sauvignon (49%), Merlot (28%), Cabernet Franc (20%) and Petite Verdot (3%). Aromas of black fruit, vanilla and dried rose petals. Flavors of cassis, blackberry, mulberry, black cherry, dried herbs and minerals. Lengthy finish and full bodied. Soft tannins and well structured. Nicely aged and quite elegant. — 3 months ago

Sue Cooper

8.9

Very nice, smooth red. Good easily make it a favourite red. — 3 months ago