Doug Powers

9.2

Rich red fruits, despite the 15% ABV, this smells and tastes like a cool climate Syrah (my vague recollection was that 2008 was a cooler year, though this vineyard usually produces the ripest and most high-octane Syrah in the Tensley stable), nice balance, lingering finish, very fine!’ — 16 days ago

with Jim

jonas rose

9.7

Mit eva alex nadja coq au vin — 2 months ago

Brian S

9.2

Holding very well, still has some legs but fruit is waning. — 3 months ago

Matthew Cohen

9.4

N: white flowers. Hint gooseberry. Very elegant. So floral. Very distinctive

P: very interesting. Balanced. Juicy. Long. Amazing acidic balance.

*

Garber 25 16 btg. — 8 days ago

Irina Georgieva

9.3

Elegant, with lots of potential. Will be at its prime in 1-2 years — a month ago

Jason Keefer

9.2

Great blend with literally the kitchen sink of varietals (10!). Haven’t had their more pricy cuvées but if this is any indication, they knock it out of the park! Side note, gorgeous tasting room. @Ryan Colthorp came visit for a wine trip! — 2 months ago

with Natasha

Doggfather

9.6

Perfect Santa Barbara Syrah — 5 days ago

Ryan Colthorp

9.0

Super dark. Cocoa and baking spice on the nose. Plum. Stewed fruits. — a month ago

Chris Blanchard

9.1

2023 vintage - it opened brighter than expected with bold ripe flavors and more fruit forward than expected. It was a nice surprise. After 30 minutes the flavors balanced a bit and tasted less bright and fruity and more balanced. The wife and I enjoyed the bottle. — 2 months ago

Steve Mitchell

9.4

Fresh salmon, pasta and a spinach salad. Life is good with this WS Pinot! — 3 months ago