I preferred this white Bordeaux over the Pape Clement. This was mellow and easy drinking with notes of rose petals, honey and a touch of citrus. Great wine. — 9 months ago
Not of it’s elk. Good, almost great. — a year ago
Bright, loved the honeydew and apricot notes. It’s crisp and went well with the scallops. — 9 months ago
This is unreal - get it and enjoy with friends. The rum cask is a perfect pairing. — 10 months ago
Chris had this a year ago
Lighter than central coast which I prefer over Sonoma coast. — 2 years ago
The BIG star of the night. Bold, full of flavor. It paired well with the 60 day dry aged porterhouse and frites main course. The color was a deep blood red. The nose was full of earth and dark berries. — 9 months ago
I’m becoming the biggest fan of the brand. Love the notes and how their are pushing the envelope of Pinots. Cheers! — a year ago
Chris had this 2 years ago
Chris Blanchard
Loved this 2013 vintage and farm (los fresnos). Can’t wait to see if your ‘21 matches — 7 months ago