Bricco Rosso

Cavallotto

Bricco Boschis Barolo Nebbiolo 2021

A continuation of sharing my early impressions of the 2021 vintage in Barolo; Cavallotto is one of those benchmark producers for me, inextricably connected to Bricco Boschis, which they have farmed for nearly 100 years. Popped and poured; enjoyed over the course of a few hours. The 2021 Bricco Boschis pours a brilliant garnet color with a transparent core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing with powerful notes of Morello cherry, dehydrated orange, cumin, tar, roses, talcum powder, fresh sage and fresh mint, and dried gravelly earth. On the palate, the wine is bone dry with structure like that of Helm’s Deep; the tannins are absolutely rippin’ and acid at medium+. Confirming the notes from the nose. The finish is extremely long, savory and drying, to the point that you feel it in your gums several minutes. A brilliant Barolo that has a very long life ahead. Drink now with plenty of air and patience through 2071. Pairs well with hearty lasagna and baseball. — 2 days ago

Pooneet, Brian and 5 others liked this

Tenuta delle Terre Nere

-Il Quadro delle Rose- Feudo di Mezzo Etna Rosso Nerello Mascalese 2021

A bit too much cassis flavours for my palate which I do not recall when I had my first bottle about a year ago. Nevertheless a very good wine — a month ago

Dave, Jan and 18 others liked this

Fattoria Poggio di Sotto

Rosso di Montalcino Sangiovese 2019

First bottle of a half case we bought at the domaine in 2021. Definitely will be better in a few years but nice to try one on the earlier side. What they say is true - this is really easily Brunello level. At this point the nose isn’t giving a ton, but there is great depth of fruit and earth on the palate. This hits in several more parts of the mouth than most wines and the finish goes on for quite a while. Medium plus tannins and acid which should balance out a bit with some more age.

Opened the bottle 5 hours prior to service and then decanted for 2. Real candidate to be 9.5+ in a few years.
— 2 months ago

Dave, Joe and 11 others liked this

Pietradolce

Etna Rosso Nerello Mascalese 2022

Nice acidity, brownish tint, very much like a hamstring or pn. This is a food versatile wine; I had it with a pork chop Milanese; would be great with grilled chicken. Vibrant fruit, some pepper and flint. — 6 days ago

Dave and Tom liked this
Tom Casagrande

Tom Casagrande Influencer Badge

I heard of buying wine futures but I’ve never heard of drinking wine from the future.
Angelo Casagrande

Angelo Casagrande

One thing I dislike about Delectable is if you put the vintage in before the review, it goes blank or puts in what it thinks the pic tells it.

Benanti

Etna Rosso Nerello Mascalese 2022

Cherry tobacco mud pie ❤️ — 16 days ago

Azienda Agricola Le Ragnaie

Rosso di Montalcino Sangiovese 2022

Dark and savory, not your fruit forward RdM — 2 months ago

Tom liked this

G.D. Vajra

Bricco delle Viole Barolo Nebbiolo 2020

Amazingly approachable now with lush palate. Mint, plenty of dried/fresh red fruit medley and namesake violets. — a month ago

Dave, Juan and 14 others liked this
Dave

Dave

Wonderful 😊

Tenuta delle Terre Nere

Etna Rosso Nerello Mascalese Blend 2024

More fruit than expecting. I was hoping for a smokier taste. — 6 days ago

G.D. Vajra

Langhe Rosso Red Blend 2024

Light, minimal tannin, easy to drink. Enjoyable doesn’t need to air out. — a month ago

Daniel Bauer
with Daniel
Paul and Dave liked this
Dave

Dave

What an awesome producer