Ray Vanderhoff

9.4

Spectacular Super Tuscan Red! Blend of Cabernet Franc (60%), Cabernet Sauvignon (30%) and Petite Verdot (10%). Dark Ruby color with a slight garnet rim. Aromas of dark berry fruit, red and purple flowers, fresh and dried herbs and a nice earthy component. The lush palate includes flavors of black cherry/currant/raspberry along with savory herbs and dark chocolate. Beautiful mineral note on the extremely long finish. Quite intense, powerful and grippy but also very smooth and silky at the same time. Wonderfully complex. Outstanding!! — 4 days ago

Inseon Hwang

9.4

Always balanced. Medium bodied. Still youthful. Taste some of the dark ripe fruit, a little smoke and minerals. — a month ago

ESF

8.9

We thought this was Sangiovese from outside of a recognized DOC, but I guess it’s CS/CF blend. Lots of red fruit on nose: cherry & strawberry, herbs, pepper, quite dusty early on, really needed time to unwind. Earthy, brambly, kinda gnarly, this really evolved over the night. Med weight, dried herbs and red fruit on the mid-palate w/supple tannins leading to modest finish. Interesting, definitely showing some maturity, but unusual given the varietal composition. — 2 months ago

Ted

9.4

Super Tuscan that is super good. Licorice and herbal. — 16 days ago

with Jeni

David Koenen

9.2

Cherry, plum, coffee grind, both rich and restrained. Fully ripe, with freshness. Really good. — 24 days ago

Daniel Aspen

9.4

Am Yisrael Chai 💪🏼 — 17 days ago

Scott Kahn

9.3

Darker fruit and smoke, lower acidity and beautiful tannins. Still a young wine. — 14 days ago

Kevin Dale

9.4

85% Cab Sauv and 15% Cab Franc from Italy. Drinks on the more mellow side compared to a big California Cab. — 24 days ago

Mark Mannebach

8.9

Nutty apricot tones with hints of minerality — a month ago

Herb Listen

9.2

At olivine at grand Wailea March 24 — 2 months ago