Josh Morgenthau

9.3

Coriander and lemon pith nose. Rich silky palate with honey and diesel aspect, marshmallow, pleasantly dry and tart. — a day ago

John Van Trijp

10

Second edition. WTF! — 14 days ago

Jane Nuss

9.2

Pale gold. Aromas of green apple, pear, citrus, and yeast. On the palate - toast, brioche, honey. Brut with nice bubbles. Crisp acidity, full-body. Major producer champagne that delivers on quality and value.
— 3 months ago

Brendan Baker

9.2

Violets, blackberry, sous bois, med body, med + acidity 😋 — 10 days ago

romo

9.2

Consistent notes. A bit more chalky tonight. — 16 days ago

Fin Jams

9.3

Ripe, bruised apples both red and green. Medium bodied - this is really sexy. Lemon spine throughout. An amazing drop and quite special — 23 days ago

Delectable Wine

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9.1

The 2014 Musigny Vieilles Vignes Grand Cru is a vintage I have not tasted for some time. Quite rustic on the nose, it offers red fruit, juniper berries, leather and forest floor scents that take time to cohere. The palate is medium-bodied with grainy tannins, austere like so many of the Côte de Nuits reds, and a slightly dry finish. (Neal Martin, Vinous, June 2024)
— 18 days ago

Jay Kline

9.5

Opened and poured into a decanter about four hours prior to service. The 2005 pours a deep garnet with a near opaque core; medium+ viscosity with no staining of the tears and some sediment. One the nose, the wine is developing with powerful notes of ripe brambles, garrigue, cool spices, leather, licorice, and espresso. On the palate, the wine is dry with medium+ tannins and medium+ acid. Confirming the notes from the nose. The finish is long, tart and sapid. A wine of pedigree and yet, has a rusticity that gives a nod to its origin. Drink now through 2035+? — 7 hours ago

Jennifer Mullin

9.0

A new favorite! Creamy, watermelon and peach 🍑 with balanced acidity. — 6 days ago

Robert Stackowiak

9.0

Has aged into a balanced Cab. Not complex but a nice dinner wine. June 2024. — 17 days ago