Drank at Le Vigneron’s wine tasting on 24 Sep 2024 in Plymouth.
Very dark red, ruby on the rim.
Soft tannins on first intake on the nose, spices.
Berries, cherries and some oak on the mouth.
Really nice. — 2 months ago
After about 30 minutes it tastes better. Let it sit. Nice vino — 7 months ago
Light smoky aroma, semi-sweet finish, light and more balanced than most Tempranillo wines (note - the app says this is a “Red Blend” but it is 100% Tempranillo). Paired nicely with a Puerto Rican-style steak and onions dish (Bistec Encebollado). — 19 days ago
Big, ripe nose of candied cherries, spice, raspberry coulis, dried leaves and roses. Gorgeous nose. Unreal minerality as well. So expansive. Juicy and deep with very ripe fruit and a skoche of heat. Let’s see if it resolves. Good freshness and energy. — 2 months ago
Another very good red blend, which is soft. Cherries and dark chocolate are our notes. Paired well with steak salad — 9 months ago
Very sweet, desert wine. Very nice. — 11 days ago
Love a nice rosé. Like this one. — a month ago
Mild, bursting with cherries, dry — 2 months ago
Loud, generous, rich. — a year ago
Lindsey M
Heavy yet fruity and chocolate notes. Very good table red. — 6 days ago