Sagee Aran

9.1

Dark in color, good nose, full body. Too woody for my taste, but a balanced CS — a month ago

Nagib Nasr

9.1

Incredible … Soft tannings but amazing aromas, texture and depth. — 4 months ago

with Ted

Marc S

9.1

Very fine flavoured “Trappist”. Love it! — 7 months ago

Severn Goodwin

9.4

1994 | Cabernet Sauvignon
Freemark Abbey; Bosché Vineyard
25th Anniversary Bottling
Napa Valley; Rutherford, California, USA
(93-95; Drink 2019-34)

2.5H Decant, more time appreciated. WOW.
Storage is everything... — 9 months ago

James Burge

9.0

my favorite application of pinot grigio — a month ago

Brendan Baker

9.3

Sweet red and black cherry fruit, wet leaves and sous bois, med body, med + acidity, long finish 😋 — 2 months ago

Neil Valenzuela

9.6

Deep purple color. Aromas of blackberry, dried herbs, leather and tobacco. Perfect Cab! Full bodied, loads of black fruit and oak on the palate.

🏅95 Points - Robert Parker
🏅95 Points - Decanter
🏅94 Points - James Suckling — 6 months ago

Sipping Fine Wine

9.6

Located halfway up the hill dominating principal valley of Barolo, lined by vineyards, lies a precious 15th century Abbey of Annunziata. Medium Ruby with complex aromas of berry fruits, oak and fresh floral scents. On the palate dried tart cherry, tobacco, licorice, espresso and fresh herbs give this full-body wine grace and elegance. Soft fine tannins, long finish ending with fruit and earthy notes, well balanced, has have room to run over the next decade. Very Nice! — a day ago

Tom Casagrande

9.1

If I were served this blind, I think I’d probably be more likely to peg this as a Saint-Emilion than a Napa Merlot. Not overly fruity, very nice savory notes. — 5 months ago

Tom Casagrande

9.1

I haven’t had a Napa Chardonnay in quite a while. This is very nice. Very fragrant, with ripe orchard fruit, a nice florals, very light touch of barrel aging toast, and an interesting wet clay minerality. Denser in the mouth than the nose led me to expect. Low-toned cracked dark stones, with the fruit taking a back seat. Quite full bodied, but there is nice, subtle acidity to lift it just enough. Seem to me the closest French analogy is a well-made Pouilly-Fuisse. Got this for under $25 at Costco. — 8 months ago