Angelica Sur
Marc Hébrart
Special Club Brut 1er Cru Champagne Blend 2018
Very surprised by this, but I guess no Mark Hébrart should be all that surprising. Definitely punches above its weight class, and has many similarities to the 2012/2013 PRSWC. Alluring freshness and vibrancy coupled with a shocking level depth and roundness. Very well balanced all-around; looking forward to cellaring the 2019s. Mouthfeel is pure velvet via a delightfully soft / oily texture. 60% Pinot Noir + 40% Chardonnay; Dosage: 4-6 g/l. Disgorged: 1/18/22 — 2 months ago
Domaine de la Pépière
Muscadet Sevre et Maine Sur Lie Melon de Bourgogne 2019
2019. Fleural notes on the nose. Taste green apples, maybe slight citrus. Has good acidity and a touch of minerals. Very nice Muscadet — 15 days ago
Pierre Péters
Les Chétillons Cuvée Spéciale Brut Blanc de Blancs Champagne 2017
Typical mesnil chard. Very crisp and clean. Pear, honey and toasted brioche. Great acidity and ample bubbles. — 2 months ago
Freddy R. Troya
100% Malbec crafted by the Catena Zapata family, which established with their first Malbec vineyard planted in Mendoza, Argentina in the beginning of 1900’s.
This is sensational mid-range in the Zapata portfolio, highly perfumed wine, on nose it welcomes you with a blend of medley berries, ripen plums and baked blueberries. On the palate shows highly and deep flavors of dark chocolate, some hint of herbaceous and violet flowers as well.
The mouthfeel is denoted by the creamy and rounded tannins with a execptional depth and complexity. Decant it for 45-60 mins, pour and cheers! — 21 days ago