Jae Cho

9.2

With enough age and air to hit on all cylinders. A bit of VA on day 2 and it elevates it even more. — 2 months ago

Teresa S

9.0

Deep tannins, dark fruits (prune, blueberry), higher alcohol, but we like it. — a year ago

with Paul and Mads

Andrew Haines

9.0

Very light, fresh! — 2 years ago

with Sandy and Wayne

Devin Healey

9.4

Oh. Oh my. — 3 months ago

Chelsie Sargent

9.5

Dinner at Beverlys — 5 months ago

"Odedi"

9.2

It is time for my #FridayCabernetfix.

Ruby in color with medium plus intensity.

Fruity nose with lots of fruits, cedar and chocolate notes.

Medium plus in body with medium acidity.

Dry on the palate with nice complexity and a soft mouthfeel.

Showing sweet cherries, currants, cedar, licorice, light vanilla, tobacco, chocolates, light earth, coffee, herbs, spices and black pepper.

Long finish with soft tannins and cherries.

This 7 year old Cabernet Sauvignon from Napa is peaking now, and will continue to drink nicely in the next 5 years.

Delicious, complex and fruit forward. Nicely balanced and soft. Reminds me of a Left Bank Bordeaux.

This Single Vineyard is easy drinking and good by itself or with food. A great sipping wine.

I paired it with a Florentine steak.

A blend of 80% Cabernet Sauvignon and 20% Merlot. Aged in French oak barrels for 20 months. A very small production of 1,500 bottles.

14.5% alcohol by volume.

92 points.

$125. — 9 months ago

Alan Johnston

9.3

3.3. Relatively inexpensive Italian red from the Piedmont. Fruity and with subtle tannins. On sale for $18.69. Regularly $21.99. — 3 months ago

Willem Jan Withagen

9.3

@BWS first fall meeting
— 5 months ago

Donna Vickery

9.0

Perfect wine for girlfriends enjoying a mild spring afternoon. Tasty! — 10 months ago

Lisa McKinnon

8.9

I was pleasantly surprised that we hadn’t held this 2015 vintage too long; it was ready to drink. Velvety smooth, perfect with any red sauce Italian dish. — a year ago