Sonoma Coast Pinot

Kosta Browne

Sonoma Coast Pinot Noir 2012

David T
9.3

From brine to seasoned to cooked bird.

Happy Thanksgiving.

Gotta have two glasses with Thanksgiving Turkey, one for dark & white meat.

Nicely, ripe blackberries, black plum, black raspberries, dark cherries, medium intensity, dark spice, cinnamon stick, clove, nutmeg, vanilla, dark & red fresh and withering florals, near perfect acidity and a lush, balanced, long finish. At it peaks.
— 15 days ago

Shay, Severn and 16 others liked this

Failla

Sonoma Coast Pinot Noir 2021

I opened the 2021 Failla Sonoma Coast Pinot Noir.

On the nose there is cherry, strawberry, cranberry, truffles, violets and earth.

On the palate there is bing cherry, strawberry, cranberry, vanilla, cinnamon, spice and light earth.

This wine is medium bodied with a smooth velvety mouthfeel medium to medium + acidity and medium to medium + fine supple tannins that moves into a long red fruit spicy finish. Enjoy the weekend and stay safe and healthy. Nostrovia! 🍷🍷🍷🍷
— a month ago

Ray, Brian and 18 others liked this

A. Rafanelli

Unfiltered Dry Creek Valley Zinfandel 2019

Popped and poured; enjoyed over a 24-hour period with very little evolution. No formal notes. Enjoyed alongside the 2015. Tonight, the 2019 showed brighter and almost exercised some restraint. Definitely still showing signs of its youth and a more proportional mix of red and black bramble fruit when compared to the 2015 which was more black in profile. Balanced and endowed with great structure; acid showing particularly well. Better after 2025 but I wouldn’t at all be surprised to see myself enjoying this late into the 2030’s. — 4 days ago

Paul, Ira and 5 others liked this

Hirsch Vineyards

San Andreas Fault Pinot Noir 2010

Jimmy Hayes
9.3

This older bottle is showing so beautifully! Aging totally gracefully, still with life left ahead. Delicate, and flavors still leading with fruit. — 10 days ago

LM, Eddie and 4 others liked this

Marcassin

Marcassin Vineyard Chardonnay 2013

2013 vintage. Overtly decadent, überripe and spent when tasting just after decanting. No sediment. Initial temp tasted was at about 60 degrees F. Rated an 8.8. Beyond golden color in the decanter. Prepared an ice bucket ice bath with double linen napkins atop the remaining ice and placed the decanter roughly 25% into the ice bath. Let sit for 20-25 mins. Retasted. Wine temp was closer to 45 degrees F. Completely different wine. Tasted like a top-notch, 10 year old Meursault with ridiculous amounts of vanilla bean and crème brûlée. Slight undercurrent of acidity wove the entire endeavor together. Now? A 9.4. Not my style but it didn't suck. 11.15.23. — 23 days ago

Ericsson, Ted and 13 others liked this

Banshee

Sonoma County Pinot Noir 2021

En Costco — 21 days ago

Douglas, Vijay and 1 other liked this

Flowers Vineyard & Winery

Sonoma Coast Pinot Noir 2021

Pale-medium ruby color.
Aromas of strawberry, red cherry.
Dry. Flavors of red cherry, strawberry, raspberry, cranberry, vanilla, cinnamon. Medium-soft, supple tannins. Very fresh with light oak.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5
— 25 days ago

La Crema

Sonoma Coast Pinot Noir 2011

Good- get at most places / Whole Foods easy to drink red — a month ago

Kosta Browne

Russian River Valley Pinot Noir 2010

Amazing and holding up so well, got all the right things going on! — 18 days ago

Ridge Vineyards

Geyserville Sonoma County Zinfandel Blend 2020

Light red. Light wooden tannins. oak chocolate black fruit faint tobacco. Light meaty smelll. Taste of oak blackberry plum cherry chocolate raspberry black cherry licorice blackcurrant cedar strawberry fig light pepper Very deep I smell and taste. — 2 days ago