Drinking beautifully with a one hour decant. Red berries, dried fruit, cinnamon. Year in and out one of my very favorite Chateauneufs — a month ago
Slight leak and thus mid-shoulder fill, purchased on release at KLWM, smells and tastes like classic Cornas, bacon/wild animal notes, pure redfruits, soft tannins, lovely acidity, I have to admit being a Verset >> Clape guy generally, but this is lovely, long finish!! — a month ago
Absolutely drinking perfectly tonight, the 1999 CdPs always seemed less structured than other vintages around then, great acid balance, just a tiny bit of funk adds some nice complexity, excellent!! — 24 days ago
With a table full of giants , for many this was the WOTD. Text book Rayas on the nose; strawberry, cherry, spices and  kirsch.
This is a wine that makes love to your palate. Teasing and caressing your mouth with harmonious waves of elegant and balanced fruit. A great Rayas in a poor vintage for CDP. However for me the partner in life is the 2005 , which has complexity and concentration that puts that one in the Hall of Fame along with ‘78, ‘90 & ‘95 — a month ago
2003 vintage. Last tasted 10.16.22 (9.1) and a relatively disappointing showing then. This time round, decanted and tasted multiple x's after 1.5 hours-3 hours. Decent sed yet less than expected. Good fill but cork seemed a tad dry. The blueberry, cocoa powder nose was there with the quintessential, P-L hallmarks. Light-medium body. A billowing, smoky initiation, then plum along with graphite and touches of cedar + espresso crema. Left me wanting just a little more and thinking a different bottle of this same P-L vintage just might yield a 9.5. This and La Mission Haut-Brion fave two red BDX producers and this did nothing to change that. Hopefully, another P-L 2003 cycles through soon enough to prove my theorem. Thanksgiving 11.23.23. — 8 days ago
Pooneet K
Too young I know but was hoping with a 5h+ decant this would still deliver. It did, though I’m not sure it showed as distinctively as I was hoping. On cork pop a medicinal note that blew off. Lots of dark red fruit and purple flowers. Tannins are there but alongside a ribeye weren’t overbearing. Quite nice but was hoping for something more. — 10 days ago