Evelyn Frison

9.4

Barolo you didn’t! — 3 months ago

Sander Schaap

8.9

@Delectable: it's the Extra brut. — 2 years ago

Andrew Lohse

9.2

I love this style: bâtonnage, skin contact, small barrels / creamier, Burgundian / marzipan, custard, chewing gum? — 6 years ago

Kevin M

9.0

Soft and approachable modern Barolo. Deep red cherry and plum with a hint of spice and liquorice. Nicely balanced and easy to drink. Lovely wine but I did prefer the 2011. — 7 years ago

Ted

9.7

World class!! — 5 months ago

with Jeni

Manny Abascal

9.3

Pleasant surprise. — 6 years ago

Gregory Fulchiero

9.2

More developed than I imagined out of magnum — 7 years ago

Gregg Siegal

9.4

Delicious, paired with a rack of lamb, hope I have a couple more bottles — 5 months ago

Jordan Franceschini

9.3

I do get oak but it is still delicious. — 2 years ago

Maciej Kurka

9.2

Ha wiener again. Piedmont dolcetto that reminisces what I had in piedmont. Can't be better — 7 years ago