Mescal, cherry 🍒 and molasses. A stupid wine. Never tasted anything like it. Super fun. My co-tasters thought this was smoke tainted. But ‘alas’ Elsass is quite wet. 13% dry. Super mouthfeel what a trip! If you don’t get this is smokey please stop tasting wines! I guess I am bored and start to go ‘aux naturelles’. — 6 days ago
I agree with @Jeff Shapiro, very impressed with this IPA which jumped from my glass with urgency and bright citrus notes. 8.5 abv took me hostage for a while… — a month ago
Bought this for my brother in law and am now hooked! — 2 months ago
2014/Good wine /got from my friend — 3 months ago
A lot of wine for 17$: give it air & You get a dark, inky Rhone blend heavy on the black fruits & lighter on the garrique. A food wine big time, as a bit simple if not a bruiser at 14.5%. My co drinker felt it angular on the palate, while I felt it broad & quite soft despite its power. — 4 days ago
My favorite of German Blanco’s single-vineyard wines in Bierzo. Field blend of mostly Mencia with some Garnacha Tintorera, Godello and Doña Blanca from a small plot with very old vines (100+ years old) in Albares de la Ribera, in Bierzo Alto (very cold, high altitude). Co-fermented in amphora and aged for 13 months in neutral oak. Red fruit aromas and flavors. Fresh, lively — 2 months ago
Brandon Boesch
This was interesting in a great way. It was like a tropical fruit cup with herbs and some forest thrown in. Maybe my favorite from this winery so far. Shake ridge ranch continues to blow my mind with anazing wines from multiple different producers. — a month ago