Jacques Puffeney

Domaine Jacques Prieur

Musigny Grand Cru Pinot Noir 2007

Very open, fruit forward, tannins have softened, but very tasty right now. If you have any, it is time to drink these. — 3 days ago

Dawn, Severn and 10 others liked this

Jacques Puffeney

'M' Arbois Poulsard 2014

2014 Jacques Puffeney Poulsard “Cuvee M” — 2 months ago

Severn, Daniel P. and 1 other liked this

Jacques Selosse

Substance Brut Blanc de Blancs Grand Cru Champagne Chardonnay

2009 disgorgement and nose better than palate. Interesting but not real pleasurable. — 2 months ago

Shay, Tom and 4 others liked this

Raul Pérez

Ultreia Saint Jacques Mencía

Mary H

Currant, cranberry, dry fall leaves, bloody maguro — 7 days ago

Jacques Selosse

Brut Rosé Champagne Blend

Gorgeous. A slightly spicy nose off alpine strawberry, oyster shells, hints of kombucha. Beautiful balance and a sourdough bread note. Interesting, complex, delicious. — a month ago

Chris ThalkenTony GarciaDavid Schachter
with Chris, Tony and 1 other
Shay, LM and 8 others liked this

Jacques Puffeney

Cuvée du Jubilé Arbois Poulsard Trousseau 1983

Lyle Fass

This was a journey. Started off thin and watery. Took 45 minutes and then became very aromatic in a tertiary way. The nose was gorgeous for a while and palate got opulent but remained lithe. Then it finished off thin and watery but there was a good window. The score is for when it was drinkable. It was for maybe 40 minutes. Very cool to taste. Given to my friend by Puffeney for his 40th birthday. — 2 months ago

Aravind, Ira and 7 others liked this
Jay Kline

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Jacques-Frédéric Mugnier

Musigny Grand Cru Pinot Noir 1996

Amazing 😻! Ethereal. Notes of tea. Incredibly aromatic. Fully mature. — 3 days ago

Severn, Juan and 11 others liked this

Jacques Selosse

Initial Brut Blanc de Blancs Grand Cru Champagne Chardonnay

Just amazing…i feel its worth the price…slight golden, baked apple, spice, slight vanilla, raging acidity and long finish… — a month ago

Ira liked this

Jacques Selosse

Exquise Sec Champagne Chardonnay

With bottles I wanted to taste the most left behind, I was ready for Exquise, from which I had no expectations as I heard controversial thoughts on this wine. Ripe white wild cherries, cookies, candied fruits (or was it pastilla?) and yellow plums. And a bit of nuts. Fresh, round, and well-balanced. The aftertaste is long and persistent. A bit of wet cellar and Jerez in the finish. The higher sugar level is obvious, but it doesn't disturb me. Very approachable and easy to understand. It's just a well-made one-dimensional wine you hardly remember the next day.

Disgorged on 2020-01-30
??? on lees

Tasted on 2023-07-06
— 2 months ago