Maria eduarda Camargo

10

Great garnacha — 11 days ago

Shuhui Ng

9.5

Loving this moscato. Honey, white peach and aloe vera! — 2 months ago

Abbey Gold

9.5

The label was what attracted me in the store. That sparkle! 💁🏻‍♀️ great wine — 9 months ago

Amy Rehagen

9.3

So. Damn. Delicious!
Briny, rain on the sidewalk, aloe vera nose with a little lime zest. Preserved lemon on the palate with a hint of almond and grapefruit pith. — a year ago

Brad Swick

8.9

Nice wine. Super black color. Full flavor but not complex enough and not enough of a bite for a higher rating. Tasted 29 May 2022. — a month ago

Jakub Kalinowski

9.4

Amazing aromatics with ripe raspberry,, fresh strawberry, some woody undergrowth, a hint of mushroom, a bit of moss. Delicate & refined. There a pinch of spice, too. Vera spacious & aetheric.
On the palate this is smooth, with fresh acidity, great purity & depth. Crunchy, fresh, so juicy. And so fine! The tannins dusty & finely grained.
A light, Musigny style Pinot, delicate yet with character & presence. Soo good! — 4 months ago

Paul CArlisle

9.6

Smells like a fresh sea breeze, cactus/ aloo vera, tastes of almost a ghostly pear schnapps, and highly refreshing — a year ago

Sipping Fine Wine

8.9

Grapes sourced from 2 vineyards, high altitude sandy souls in Vera d’Alba & Renesio Incisa cru in Canale. Originally called "Nebbiolo bianco" due to the shape of the bunch and the size of the berries similar to Nebbiolo. Pale lemon with aromas of stone and citrus fruits with herb notes. On the palate flavors of lemon, apple and herb character. Medium finish, lively acidity balance, ending with creamy citrus and mineral character. Nice value! — a month ago

Jody Wycech

9.6

Mmm our new fav multipulciano. Had with pasta & marinara sauce & it stood up well. Nicely balanced acidity and dryness. Raspberries, plum, leather. Would love to have again. — 5 months ago

with Peter, Diane and 1 other

Byron Hewett

9.2

Really good. Layered. Citrusy. Saline. Long finish. Enjoyed with Barramundi Vera Cruz. — a year ago