Hilberg Pasquero

Paitin di Pasquero-Elia

Starda Langhe Nebbiolo 2021

With tagliatelle and carbone red sauce and Italian sausage, roasted cauliflower — a month ago

Pasquero Bruno

Roero Arneis 2017

Pear, green apple, melon / early palate acidity / lively, crisp orchard fruit on palate / slight bitter almond finish — 6 years ago

James, Darren and 2 others liked this

Paitin di Pasquero-Elia

Langhe Nebbiolo 2015

Really good Langhe Nebbiolo. — 6 years ago

Paitin di Pasquero-Elia

Sorì Paitin Barbaresco Nebbiolo 2004

A reopening wine. Brilliant fruit, firmly structured, with slightly tart tones leading to a medium long finish. Happily paired with flatiron steak fresh from a kitchen other than mine. My first Paitin in fact. — 4 years ago

Ron, Anthony and 11 others liked this

Hilberg-Pasquero

Nebbiolo d'Alba 2008

Very tannic, quite rich, overly ripe. — 5 years ago

Trixie, P and 4 others liked this

Pasquero Bruno

Barbera d'Alba 2015

Super tasty, medium bodied, great with pesto — 6 years ago

Beth Fahey
with Beth

Paitin di Pasquero-Elia

Serraboella Barbaresco Nebbiolo 2013

Lyle Fass
9.3

So aromatic. Gorgeous. Flowers and sappy cherries. Lovely velvety tannins. Delicious. — 4 years ago

Josh, ESF and 4 others liked this

Paitin di Pasquero-Elia

Ca Veja Nebbiolo d'Alba 2017

Committed to trying more old world wines this year and this is a tasty number to kick that off! Easy drinker, very subtle cherry, not fruity. Definite acid and citrus, light tannins, would go great with red sauce as well as heartier fish. Appealing ruby color. Opened up with some air-time/decanting for sure and would likewise benefit from some cellar time. But a very good vibe even at this young age. — 5 years ago

Paitin di Pasquero-Elia

Serra Boella Barbaresco Nebbiolo 2013

Subdued cherry. Minerals and quick dry finish. Begs for a second sip to which I am happy to oblige. Mild tannin.... Developing cocoa after opening up. — 6 years ago