Burn Cottage

Stone Burn

Marlborough Sauvignon Blanc 2023

Bold & deep. A blackberry & leather & smoke. — a month ago

Lucien Le Moine

Clos de la Roche Grand Cru Pinot Noir 2017

Stunning Clos de la Roche. Very fruit forward, years to go but absolutely delicious now. Black fruit and 🍒, highly perfumed. Nice acidity and salinity. Amazing burn. One of the best I have ever tasted and ready quite early. — 8 months ago

Ira, Billy and 2 others liked this

Lucien Le Moine

Les Grands Épenots Pommard 1er Cru Pinot Noir 2015

Quite a bit of weight but that is Le Moine. Close to a super Volnay but it is Pommard. Red currants, saline, high minerality and super long burn. Wow. — 4 years ago

Rob, Brecht and 2 others liked this

Dönnhoff

Dellchen GG Riesling 2017

Flinty, minerally, salty. Needs more time but a very fine Riesling with a long burn — 5 months ago

Peter liked this

Jacques Selosse

Lieux Dits Les Carelles Extra Brut Blanc de Blancs Grand Cru Champagne Chardonnay 2016

Simply Selosse. Oxidized style, Asian pear and citrus. Long burn with multiple layers. — 2 years ago

Ira, Jeroen and 2 others liked this

The Balvenie Distillery

Port Wood 21 Years Malt

Honey, port wine on the nose with a silky mouthfeel and perfect viscosity. The finish has a burn which is perfect not soft like an aberlour and it’s not sweet either. Masterpiece! — 4 years ago

David, Eric and 1 other liked this

The Cottage Vineyard and Winery

American Syrah 2017

Delicious light wine to drink with dinner or while making dinner — 4 years ago

Paul liked this

Burn Cottage

Central Otago Pinot Noir 2011

Cherries and red fruit, nicely crafted, exciting NZ PN — 7 months ago

Ira liked this

Black Cottage

Marlborough Sauvignon Blanc

Light flavor not as tart easy to drink — 2 years ago

Jean-Marc Millot

Les Suchots Vosne-Romanée 1er Cru Pinot Noir

A clear example of why I think that a les Suchots from the best producers is just as good a “grand” cru as its famous neighbors of across the little street. Yammy Bing cherries, full bodied, long burn. Simply delicious in a year that drinks beautifully now but can age as well. — 3 years ago

Rob and Brecht liked this