citrusy, fresh… It would be my “second option”… but its really nice… — 2 months ago
Nice, smooth finish, left longing for dry — 3 months ago
Catena Zapata Chardonnay White Stones 2021
Vignoble: Catena Zapata
Appellation: Mendoza, Argentine
Millésime: 2021
Cépage: Chardonnay
Prix: Élevé - Positionnement premium sur le marché
Apparence
Robe claire et brillante, reflets dorés.
Nez
Premier nez marqué par des notes d'agrumes dominées par le citron. Une touche animale fugace est perceptible à l'ouverture mais se dissipe rapidement avec l'aération. Évolution vers des arômes de jubube (confiserie de fruits) apportant une dimension plus douce et exotique.
Bouche
Attaque vive caractérisée par une acidité prononcée, typique des chardonnays d'altitude. Notes de citron bien présentes, cohérentes avec le nez. La texture est précise et ciselée. Finale longue et persistante, laissant une impression de fraîcheur minérale.
Accord
Dégusté en comparaison avec le White Bones de la même maison, offrant une perspective intéressante sur les différentes expressions du terroir Catena Zapata. Partagé avec Boul.
Évaluation
91/100 points
Un chardonnay de caractère qui exprime admirablement la minéralité et la fraîcheur des vignobles d'altitude de Mendoza. L'acidité remarquable lui confère un excellent potentiel de garde. Son prix élevé le positionne dans le segment haut de gamme, reflétant l'ambition et le prestige de la maison Catena Zapata. — a month ago
Enjoyed with a Cantonese beef stew, dad's recipe. Decanted 3 hours before dinner and it still held tight graphite, cedar, and black fruit notes. A touch closed up or young right now, will revisit my next bottle in 5 to 10 years — 2 months ago
Critically good, almost too much to enjoy w sushi. Almost. — 3 months ago
Blend of Cabernet Sauvignon (70%), Merlot (24%), Petite Verdot (3%) and Cabernet Franc (3%). Dark ruby/purple color. Aromas of plush black fruit, violets, graphite, leather, cedar and wet gravel. Jammy raspberry and blackberry fruit flavors with additional notes of plums, black currants, mocha, coffee, tobacco and baking spices. Beautiful hints of smoke and dusty earth on the long and precise finish. Rich and concentrated with great intensity. Medium-plus body and some noticeable tannins. Still a bit tight, but heading to a very good place. Thank you so much for the wonderful gift, Kasey and Pete! — a month ago
With a 2 hour decant (needs 3) the 2000 Lalanden has noticeable Petit Verdot and pales in comparison to its sibling the Baron in this vintage. Still a very good wine! — a month ago
(Two previous 1983 wine reviews never made it on here, so copying from my CT).
Continuing a run of ‘83s over the last 3-6 months, this not only showed quite well, but it was at its best after almost two hours in the bottle. Whereas the ‘83 Pichon was clean and elegant, this was a bit more dense and powerful. Beautifully expressive aromatics of potpourri, espresso, fig and leather with a flavor profile mostly on the red/black fruit side of the spectrum. The mid-palate showed good weight and continued to bulk-up during the evening. Old cherry-tobacco note at the finish. Honestly, this drank like it was more early ‘90s than it was early ‘80s. Good. — 2 months ago
Somm David T
Independent Sommelier/Wine Educator
The only Champagne in their flight. First time having this producer.
It has gentle, micro bubbles. Soft mousse. Again, a touch sweet. At least for me. Seems more than 9g. It is interesting to me that with all of France’s rather strict wines laws, I have seen extra brut over 6g & brut over 9g.
Full cherries to kirsch quality, strawberries, pomegranate and raspberries. Gentle dry herbal notes, moist, crumbled chalk & limestone, yeast notes, some white spice, sea fossil/spray, crumbled grey volcanics, pink & red roses, pleasant round acidity, nicely polished finish that is more fruit than earth as it sets and lasts 45 seconds to a minute. — 3 days ago