2010 Brunello

Tenuta Il Poggione

Brunello di Montalcino Sangiovese 2010

[Tasted on December 3, 2023 at Santo in Nashville]

Ripe cherry and plum fruit, with licorice, tobacco and earth. Muscular and well balanced. Excellent Brunello.
— 9 days ago

Ericsson, Joe and 2 others liked this

Stag's Leap Wine Cellars

Artemis Napa Valley Cabernet Sauvignon 2010

2010 | Cabernet Sauvignon
Stags Leap Wine Cellars; ARTEMIS
(88% Cabernet Sauvignon / 12% Merlot)
Napa Valley; California, USA
(91-93; Drink 2022-32)
Decanted +6H, still unfolding, ~93 nose.
— 3 months ago

Jody, Tom and 24 others liked this

Hirsch Vineyards

San Andreas Fault Pinot Noir 2010

Jimmy Hayes

This older bottle is showing so beautifully! Aging totally gracefully, still with life left ahead. Delicate, and flavors still leading with fruit. — 13 days ago

LM, Eddie and 5 others liked this


Brunello di Montalcino Sangiovese 2010

Classic brunello . Classic banfi.. Great vintage. Cherry tobacco bomb . Love it — 3 months ago

Casanova di Neri

Brunello di Montalcino Sangiovese 2010

Jul 2033: 1.5 hour decant, nice but not a typical brunello, dark fruit, prunes, chocolate, fine tannins. Will revisit in 5 years — 6 years ago

Grgich Hills Estate

Napa Valley Cabernet Sauvignon 2010

Well aged and delicious — 8 months ago

Jay, Shay and 2 others liked this

Produttori del Barbaresco

Barbaresco Nebbiolo 2010

PdB base cuvee killing it in a great vintage. Such clarity of place, fine tannins coat your tongue. — 21 days ago

Severn, Steve and 9 others liked this


Brunello di Montalcino Sangiovese 2010

Solid showing but perhaps the bottle was a bit off. The wine had a puckering lingering element. It was still very good. Just not the balanced fruit focused effort I am used to. This vintage is great and other bottles have been better. Here is to the next one! — 3 months ago

Tom, Dick and 13 others liked this
Jose Lorenzo

Jose Lorenzo

One of my all time faves and a spectacular vintage. Cheers!!


Castiglione Barolo Nebbiolo 2010

WotN. Currently in a “sweet” spot (pun intended) where the energy oscillates around the tannin. Mesmerizing. — 6 months ago

Daniel, Shay and 11 others liked this