Germano Ettore

Lorenzino Dolcetto d'Alba 2016

So underrated. Dark, brooding, intense. Roasted plums, grated spices. Still, it’s fleshy, corpulent and packed after a day or two of aeration. #dolcetto #alba #piemonte — 12 hours ago

Evan and Serge liked this

Anna Maria Abbona

Sori dij But Dogliani Dolcetto 2016

Blueberries, roasted plums, grated spice. Rich, almost unctuous. Subdued tannins. Another superb effort. #dogliani #annamariaabbona #piemonte #dolcetto — 5 months ago

Serge liked this

Francesco Boschis

Sori San Martino Dogliani Superiore Dolcetto 2010

Delicious on both day 1 &2. With skirt steak or pasta. Proper delicious #dolcetto 2010 #SoriSanMartino #Dogliani — 9 months ago


Dolcetto d'Alba 2016

Would love to be drinking this #Dolcetto in Piedmont, but as I’m in New York, enjoying this #Roagna with Alessandro Masnaghetti’s 1970 Barolo map will suffice! — 4 days ago

Julia GeislerJames Forsyth
with Julia and James
Phil, Douglas and 30 others liked this

Elio Grasso

Dei Grassi Dolcetto d'Alba 2015

Not a heavyweight, but refined, balanced and lots of top notes. Plummy, bitter almond, excellent length & finish. #grasso #dolcetto — 9 months ago

Bruno Giacosa

Dolcetto d'Alba 2014

Charles (Chad) Bucklin

Med concentration with a pale ruby core and violet rim. Med + intensity with a decent amount of alcohol upfront. Med complexity showing ripe red and blue fruit. Cherry, boysenberry, crushed stones, stems, and purple flowers. Firm structure with med + tannins and acid. Full body. Less complex on the palate showing less fruit which is overwhelmed by the structure. Okay length. Definitely a food wine. I'll revisit in a year. #brunogiacosa #dolcetto #alba #piedmont #italy #ctbucklinwine — a year ago

Keith, David and 2 others liked this