Woody Farm & Winery

Freemark Abbey

Napa Valley Cabernet Sauvignon 2019

Dark in color, good nose, full body. Too woody for my taste, but a balanced CS — 2 months ago

Ray, Neil and 6 others liked this

Vietti

Perbacco Langhe Nebbiolo 2020

Day 1 this was just a fruit bomb with strawberries and cherries and not much else. Closed it up and day 2 you can tell it is a Vietti. Woody tar and roses. So drinkable and fun. Went really well with wagyu tagliata — 2 years ago

Andrew, Ron and 21 others liked this
Sharon B

Sharon B Influencer Badge

Wow that looks delicious!

Tenuta Caparzo

Brunello di Montalcino Sangiovese 2015

Dense dark cherries, woody spices, dried flowers, slight drying but fine tannins to finish. Nice with a pork rágu — 3 years ago

Lars and Guillermo liked this

Bodegas y Vinedos Ilurce

Rio Madre Rioja Graciano 2019

A lot going on with this bargain! Try on Day 2: ripe blackberry jam, sweet woody spices and black olive on the nose; medium bodied, med+ acidity, bright cherry vanilla and savory/gamey finish. — 3 years ago

Paul liked this

Bollinger

Brut Rosé Champagne Blend

Bit musky was slightly flat, little woody aftertaste — 2 months ago

Williams Selyem

Sonoma Coast Pinot Noir 2021

Medium Ruby color with aromas of berry fruits with notes of dried herbs, citrus and woody spice. On the palate flavors of blackberry, cranberry and cherry with espresso, vanilla and herb tea spice, well balanced with acidity. Fine soft tannins on a long finish ending with cacao, spices and slight earthy character. Very nice! — a year ago

Paul, Joe and 5 others liked this

Silver Oak

Alexander Valley Cabernet Sauvignon 2017

Last night we enjoyed the 2017 Silver Oak Alexander Valley Cabernet Sauvignon. From Healdsburg, California, a blend of 95% Cabernet Sauvignon, 4% Merlot and small portions of Cabernet Franc, Petit Verdot and Malbec.

On the nose is black cherry, blackberry, black plum, black currant, cassis, herbaceous and graphite.

On the palate is black cherry, blackberry, plum, black currant, cassis, some herbaceousness, a bit of chocolate, a bit woody and earth.

This is a beautiful winee that is medium + to full bodied and a smooth mouthfeel, medium to medium + acidity and medium + firm sandy mouthcoating tannins that moves easily into a long black fruit graphite earthy finish. Here it is the end of a wonderful weekend and I hope everyone's weekend was one of joy and happiness. The week ahead is upon us so please stay safe and healthy. Nostrovia! 🍷🍷🍷🍷
— 3 years ago

Severn, Dawn and 28 others liked this

Gaja

Sorì San Lorenzo Langhe Nebbiolo 2003

Even though the vintage is ranked 82 by RP, this wine made an absolute great impression, entertaining different tones every sip. I felt more prominence of paper, forest, dry and wet, and autumn fallen dry leaves, mushrooms, with berries, jammed wild strawberries and some cranberries, coming wrapped in woody aromas. Highly elegant, well but not perfectly balanced with small show-offs of acidity, tannins or sweetness on the runway — 3 months ago

Luigi Giordano

Montestefano Barbaresco Nebbiolo 2016

Ruby with red fruit aromas and herb floral scents. On the palate flavors of sour cherry & dried berries, cinnamon, licorice, tar and herb notes. Full fine tannins bring fruit to long finish ending with woody earthy mineral character. Wonderful! Great now, will age! — 3 years ago

Anthony, Tom and 2 others liked this

Château La Mission Haut-Brion

Pessac-Léognan Red Bordeaux Blend 2000

Big fruity notes with a drying palate. Woody/oaky finish. Slightly tannic, but unexpectedly less than anticipated. — 3 years ago

Ira, Ericsson and 10 others liked this