Natasha Langton

9.0

A gift from Fiona to celebrate Ted. — a month ago

Matthew Cohen

9.7

Needs an hour decant.

N: white flowers. Faintly tropical. Intense white flowers as this opens.

P: crisp. Mineral. Delicious. Silky peach. Very elegant as it opens. More an enveloping hug of flavor than a wall. More profound less powerful. So silky. So perfect. Perfect mountain stream.

An hour in this is German Puligny. From sylvaner. Yes. I know.

Like a 10 minute finish. Lemon peel. Savory a bit.

Sick.

Fass selections — 3 months ago

Daniel M

9.2

Opened yesterday, drank over 2 days.
The nose is very fruity and intense with dark cherry touches, earthy notes, some raspberry and blackberry scents too. I could even smell some peony notes too. This is really inviting. The palate is wide and long and quite complex. A good acid drive, some dark cherry notes all along, some very soft and easy going mouthfeel that is changing in mid palate with a great tannic wall, which adds a layer of dust over an otherwise quite juicy and fruity finish. In the back-end though, there is a tiny savoury note that pops along with a subtle bitterness. This is really my kind of cab franc. Really good stuff! — 2 years ago

DAL 9000

8.9

Aroma of flinty strawberries. Tart strawberries berries upfront. Watermelon comes into play in the middle. Then a quick bone dry finish. — 3 years ago

Julia Beauchesne

9.5

Delicious and Smooth — 5 years ago

Renato Hoyle

9.4

Best vintage I’ve tasted. More balanced and a lot smoother than 13,14,15. A bright wine in a very tragic fire year — 6 years ago

Renato Hoyle

9.0

Deep color and flavors. Very long. Big but balanced wine. — 6 years ago

Sam Friedland

8.9

Pleasant, dry and gentle Rasberries. — 2 months ago

Matthew Cohen

9.6

Nose: intense white and yellow flowers. Expansive. Hints of grapefruit peel. Complex. An element of aged profundity.

Palate: the wall of flavor. Mineral. Citrus. Dense. Elegant. Grippy. A minor hint of slutty sexiness. Grapefruit.

Long. — 4 months ago

Ted

8.9

Soft and smooth. Nice ripe fruit. — 9 months ago

with Jeni

Scott@Mister A’s-San Diego

9.1

1975 vintage. Decanted with oodles of sed. Ambitious, older Graves nose. Medium (still) bodied. Frontal and mid palates satisfied but finish/end palate hit a wall and flatlined. Still, fairly nice showing with a decent amount of fruit kicking about. 9.21.23. — 3 years ago

Kapyrick Wine

9.0

v14. Delicious! Dried herb nose. Rich, deep, black cherry and plum fruit. Velvety smooth, long, slightly tight, mocha and leather finish. — 4 years ago

Jason and Jennie

9.2

Dense dark smooth Fruit and minerality. If you’re looking for funk, look elsewhere. — 5 years ago

Ellen Clifford

9.0

Sparkles! Fruit! But also herbs and savory fruit pie were there such a thing. Enjoyed sporting pigtails because one must venture outside the box, time to time. — 6 years ago

Ericsson

9.4

With The Bored. Oakville Cab Franc: med plus body, opulent fruit, big tannins, high alcohol, a bit dusty on the finish. Great while young and better with age. — 4 months ago

Doug Powers

9.2

Spicy mulberry aromas and flavors in this lovely aged Shiraz from the Whispering Hill vineyard in the Mt. Barker area of the Great Southern region, the winery is about 1 hour north of the Margaret River area, on the way south from Perth, still quite dark color, starting to show its age, but still a very fine Shiraz!! — 6 months ago

with Jim

Bob McDonald

9.3

Brief notes. Family dinner at my brothers house - sister and her hubby visiting from England. This selection from Mike’s Wall of Wendouree “. This was more black fruit plummy opulence than usual for Wendouree. Rich and intense which is par for the course with this producer. Consumed a little young at only 14 years of age. This is the Cabernet Malbec not the Shiraz Mataro. — 3 years ago

Erica Salin

8.9

Dry and acidic. Liked it a lot — 4 years ago

Tree Kilpatrick

9.5

Dark purple. Tastes wonderful. Complex and dynamic. Zinfully delicious, — 5 years ago

Ellen Clifford

8.9

Oh fun low key on the tannins for Tannat and it is working for me even though I do like to abuse my mouth with too-young Nebbiolos but let’s all treat ourselves well in this pandemic ya? — 6 years ago