Peter van den Besselaar

8.9

vintage 2021 | The smell impressed me: spicyness, gingerbread, leather, Scottish tobacco. But I found the taste not in balance at this moment: a certain sharpness and unpleasant acidity. It was double the price of a glorious Barolo in the same tasting… — 20 hours ago

Rob Iracane

9.5

Lots of lemon and honeysuckle — 4 years ago

Andreas Isler

9.7

10/2020: Geburtstagslunch mit Christof Domeisen im FIFA Club Sonnenberg — 6 years ago

Andreas Söderberg

9.6

Fantastiskt gott vin. — 6 years ago

with Nina and Mattias

Martee Rush

9.7

Perfect late summer drink 👍🏻 — 7 years ago

Douglas Braun

9.2

Great Pinot Noir character under growth cherry fruit floral -violets — 8 years ago

Richard Lewis

9.4

Some residual sugar, great acidity at finish, floral, lemon and lime. — 9 years ago

with Lynne

Josh Gottesman

9.1

Sweet as a birthday boi — 7 months ago

Peter van den Besselaar

9.1

Vintage 2020 | light amber in colour, spicy smell, some pear, some Turkish delight, smell of hay, perfect balance, light footed but with power. Paired with fried fish, smashed potatoes/garlic and a salad. — 2 years ago

S. Schie

9.9

This is perhaps the best Sauvignon Blanc I have ever tasted. In fortunately it is almost one of the most expensive (48 Euros / 0.7 l bottle). Still, if I did fancy Sauvignon Blanc this would be a buy. However, I prefer other grapes. Bottom-line, I highly recommend this exceptional wine to those who fancy Sauvignon B. Perfect smell, very balanced with almost optimal flavours. A BIG wine, as promised by the „Opus-Oskar“ seal of the vineyard that is reserved only for the cream of the crop. — 5 years ago

Chris Shultz

9.5

Holy hell, this is straight diesel with a good candied orange finish. Carbonization of citrus juice. Finish Like a perfect daiquiri at 7.5%. Philippe petit wine. Be back for more, but this is great juice. — 7 years ago

FCK AFD

9.0

Sau gutes Süße-Säurespiel, indisches Kichererbsencurry dazu- passt! — 8 years ago

Erik Longabardi

9.3

Always love these reds by HF. Whites are truly lightning rods but the reds are just as nuanced with laser beam acids. Always feel guilty about drinking these wines because HF, which I believe initially started in 1989 have no back vintages. I would love to find some older HF wines though — 9 years ago

Carter White

9.5

Feels young and vibrant, but with some nice complexity from age, a powerhouse 💥 — a year ago

Timmer McCarthy

9.6

This was magic! — 2 years ago

with Laura

Lance E. Farman

9.3

After three days this wine was finally open. One for the cellar. Germany Pinot has my attention. — 6 years ago

Peter van den Besselaar

8.9

Vintage 2018 | True to type Riesling with melon in smell, great balance | paired with anglerfish curry and potatoe foam and smoked cauliflower, beautiful combination ~ at Pollevie — 6 years ago

Alex Dang

9.1

Very light but balanced between fruit and tannins. — 7 years ago

Andreas von Dreusche

9.1

Prima, aber im Vergleich zu Dollt oder Faubel oder Hexamer nicht ganz so rieslingtypisch, sondern eher rustikaler. — 8 years ago

Chris Egan

9.4

Saffron and gravel — 9 years ago