GK. Fantastic. Deep, structured, spicy. Such a glossy texture. Nose has some petrol and vulcanized rubber notes. Such finesse and density. Unreal expansiveness. Finely tuned sweetnesss. — a month ago
Better when drunken at lower temperature
@Kay Delectable — 2 months ago
Needed 30 minutes but what it really needed is 24 hours and it’s getting that. Will report back later. Ahh yeah. 24 hours later this is stunning. Elegant and aristocratic. The sheer class of this is so impressive. Nose has lime zest, vanilla extract, and palate has that 10% opulence hit that just soars into the jagged juicy edges of the finish. 9.5 to 9.7 overnight. Genius. — 3 months ago
Just amazing. Super elegant and I mean crazy elegant. Nose of sweet spices, apricots, confectionary aromas, some vulcanized rubber and slate. Palate is just amazingly elegant, perfectly juicy and such insane balance between sweetness from sugar, sweetness from fruit, juiciness of the fruit and that dry slatey, somewhat savory finish. A 4 act play. — 2 months ago
Slight bright Ruby red with violet 21 raspberry blueberry plum strawberry matured fruits. Clove Nutmeg cinnamon good aroma red floral. Red tea. Deep spice’s flavor. long finish Sweetness M- Acidity M+ Tannin M 13% Malterdinger Spatburgunder 22 @12100, AD, 251109 — 5 months ago
Lyle Fass

Founder Fass Selections
White Cap. Rocking bottle of Domprobst. One of my favorite sites. Sweet or dry. Nose is all mineral powder, some mineral chunks, lime zest, green apple skins, some other deep mineral scents and scant white flowers. Palate is full bodied and dense but also silky and impossibly dry yet ripe. What a tightrope. Juicy and barely sweet but really just ripe and mineral. Sweet tart vibes. So good. Let’s see what air does. — 6 days ago