Pale lemon with pronounced stone fruit and citrus aromas with floral blossoms, slight petrol notes. On the palate flavors of apricot, peach, pear and lime citrus with vivid acidity, minerality and spice. Medium+ finish ending dry with fresh fruit, floral and mineral notes. — 8 months ago
Here’s a beauteous Barbaresco from La Spinetta that we’re pairing with a homemade Bolognese – one of Mike’s (@deked1) favorites for his special day. 🥳 🎉 #happybirthday
This wine is comprised of 100% Nebbiolo, from Barbaresco DOCG, in the Piedmont region (NW) of Italy. 🇮🇹
Fun to learn that the artist behind the rhinoceros on the label -- originally created in 1515 by German artist, Albrecht Dürer – was both illustrated and carved into wood based only upon writings and descriptions of the animal, without the benefit of the artist ever seeing an image of one. 🦏 🦏
Bravo; ben fatto! 👏👏👏👏 Perhaps its central role on this label is meant to signify the creativity and ingenuity of the winemaker behind this beautiful bottle of wine. 🍷🍷🍷
This wine is beautiful, balanced, with strong structure – vibrant acidity, firm tannins, high alcohol, concentrated and complex aromas and flavors. It is medium garnet and offers developing aromas and flavors of sour cherry, strawberry rhubarb, anise, tomato leaf, dried oregano, violet, nutmeg, clove, cedar, and leather. The finish is long.
La Spinetta Vürsù Vigneto Starderi, Vintage 2013, ABV 14.5%. Big thank you to @hoythill2011 and @sunfishcellars for the recommendation. 🙏🙏
@la_spinetta
— 5 years ago



Soft citrus, pears and apples. Delicious! — 6 years ago
Wow, medium yellow color, very nice floral apricot honeyed with just a hint of that petrol underneath, with a light lithe texture into a bit more acidic finish. 8% ABV. Must have aged well since last time, last one unfortunately — 6 months ago
Nose: bright. Lovely. White and yellow flowers. Pink grapefruit.
Palate: on the sweet side. Nice peach. Solid. Mountain stream. Sort of lovely if not not brilliant.
Northwest — a year ago
03/08 class — 4 years ago
Dry reisling? I thought it was supposed to be sweet! Yummy dry minerals — 5 years ago
Light. Dry but with touch of sweetness. — 6 years ago
Introduced to this Alsatian Sparkker 🍾 by my Brother-in-law , excellent QPR, great Family & Winemakers. This is the Brut Reserve 100% Pinot Blanc; “Blanc De Blancs” as described by their back label. $18-25 depends on your source. Stood up in Blind Tasting to French Sparklers twice & three times the price. Cheers 🍾🥂👍🏻👏🏻👏🏻👏🏻 — 6 years ago
Tried this on a recommendation. Thought it was pretty balanced. Not too sweet & didn’t have a bitter bite on the back. Easy drinking! — 6 months ago
Bm. Tl. Am. Fh. — 3 years ago
A dry, yet flavorful white with low acidity. Went well with seafood. A quality wine at a good price. Got it at Total Wine, Chantilly, VA. — 4 years ago


Nice Pinot Gris. A bit sweet but has great balance — 7 years ago
Sipping Fine Wine
Pale lemon color with pronounced stone fruit and citrus aromas with floral blossoms. On the palate flavors of apricot, ripe apple and lime citrus with vivid acidity, minerality and spice. Medium finish ending dry with fresh fruit and smoky mineral notes. — 4 months ago