Washington State Cabernet Sauvignon

Quilceda Creek

Columbia Valley Cabernet Sauvignon 2013

Medium garnet , ruby , with some lightening on the rim . Dark, slightly meaty nose , a bit alcoholic perhaps , grafite , iron filing earthy overtones slightly high toned . On the palate this has quite bright cassis , roasted red pepper , meaty , slight earthy , iron filing hint . Quite rich and rounded with some balanced acidity and slightly gritty tannin , a little heavy but not as much as I had feared from 15.2% alcohol . Quiet a lot of ripe dark fruits on the palate , blackberry , cassis , dark cherry. Quite a mouthful, though not subtle and not long on the palate either . Drink now and over the next 5 or so years , I don’t see this improving much. — 7 days ago

"Odedi", Tom and 6 others liked this
Jan A

Jan A

Ouch... Given the price...

Quilceda Creek

CVR Columbia Valley Cabernet Sauvignon Blend 2014

Paul J
9.3

PnP. Probably needed a decant. Higher OH than I expected with dark fruit. Medium plus depth and somewhat rustic. — a month ago

Brooke Weaver Jakubowski
with Brooke
Tom, Paul and 4 others liked this

Mark Ryan Winery

The Dissident Columbia Valley Cabernet Sauvignon Blend 2007

Lovely for it's age. A bit dusty on the nose, with a bright orange-red color. Smooth, lightly tannic. 39% Merlot, 34% Syrah, 26% Cab Sauv, 1% Petit Verdot. — a month ago

Quilceda Creek

Galitzine Vineyard Cabernet Sauvignon 2007

Double-decanted about two hours prior to service. The 2007 Galitzine pours a deep garnet color with a slightly tawny color towards the rim; medium+ viscosity with moderate staining and some signs of fine sediment. On the nose, the wine is vinous with ripe and slightly desiccated black fruits: blackberries, currants, black cherry, tobacco, chocolate, leather, earth, some vanilla and baking spices. On the palate, the wine is dry with medium+ tannin and medium+ acidity. Confirming the notes from the nose, the finish is long and pretty decadent. Considering the vintage, this had held up pretty well and even though it’s not really my style, it’s executed well. Drink now with a decant and through 2027. It might go longer but I don’t have enough experience with QC to understand the aging arc. There’s certainly no shortage of fruit. — 5 days ago

Jan, Juan and 11 others liked this

Canvasback (Duckhorn Vineyards)

Red Mountain Cabernet Sauvignon 2021

1/2025. A nice Washington Cab. Good flavor and nice on the palate. — 9 days ago

Borne of Fire

The Burn Columbia Valley Cabernet Sauvignon

Nice dark color, full body, character consistent with story, with smoky notes. Definite repurchase at under $20. — a month ago

Spring Valley Vineyard

Frederick Estate Grown Walla Walla Valley Cabernet Sauvignon Blend 2018

Needs good decanting or aeration to open up to red fruit, high alcohol, strong tannings, high acid, and a soft cherry finish. The wine has the right components but feels a little immature despite its good age, all over the palate in a way. — 5 days ago

Ted, Paul and 1 other liked this

Wines of Substance, LLC

Cs Washington State Cabernet Sauvignon

Slight oak, blueberry and fig. Perfect pairing with my veal chop! — a month ago

Chateau Ste. Michelle

Columbia Valley Cabernet Sauvignon 2021

First Washington I loved and it’s a budget friendly option — 2 months ago