Olga P.

9.0

Had this wine at Biagio restaurant in Toronto downtown. Beautiful smooth with fruity notes — 9 days ago

Portia Apple

9.4

Delicious gamay! I only wish it were a little less sweet — 3 years ago

Pollyana Gomes

9.2

The wines was perfect! It aged so well and showed richness of aromas such as tosted, vanilla, ‘sous bois’, mushrooms, dried berries and figs, and a hint of eucalyptus
The tannins are so velvet, the acidity is refreshing yet and the finish is delicious!

Very good wine!

Grapes: 81% Cabernet Sauvignon e 19% Merlot

French oak: 12 months

Alcohol: 13%

Half bottle. Drink now: not suitable for ageing more! — 4 years ago

Billy L.

9.2

Cheers Easy Drinker! 👍🏻👏🏻 — a month ago

Katie Dudgeon

9.0

fresh citrus, minerality. delish — 2 years ago

Bromento Mori

9.0

I reckon it’s about in its moment, but wouldn’t be surprised in either direction. A little hint of mystery, the nose you expect, & soft & earthy & midbright to drink. For the money I reckon it’s outstanding, & for the drinking a pleasure. — 3 years ago

Michael Ochsner

9.1

Classic, little more NW in style. $10 WG — 4 years ago

Rudi Sanchez-Colberg

9.6

Fruta negra, todavia muy fresco para sus 23 años, taninos presentes, posgusto lasrgoooo… — a month ago

Roger Custer

9.0

Nice Brut, balanced between sweet and tangy — 3 years ago

Victor Hsu

9.1

Very nice Sauternes with delightful balance of fruit, flowers, sweetness and unctuousness, plus sufficient acids to bring it all together. Quite a delicious sipper. This was the very last bottle of Sauternes I could find at my local BevMo in Santa Monica, and it was just a half bottle at that. I should really go back to the Wine House or Wally’s for my wine purchases but this tells me how under appreciated Sauternes is in the U.S. A pity.
I enjoyed the 2019 vintage with homemade chicken liver pâté on toasted brioche. — 3 years ago