Chris MacLean

9.2

Herbs and steel — 6 days ago

with Sarah

Urvika Gupta

8.9

Some of the most delicious grapes are for this part of Italy. — 14 days ago

Leslie Gilmore

9.0

My first Mexican wine. Dry, dark, but light bodied. — 2 months ago

Nagib Nasr

9.2

Little old but still have a lot of character. Enjoyed it. — 3 months ago

Michael Fiur

10

Nice light red slightly chilled. Hotel Esencia. Last night. With chateaubriand for two with mashed potatoes and French fries and creamed spinach — 5 days ago

Violet B

9.0

Easy sipping wine, lovely to have with dinner. 🍷 — 6 days ago

with Chuck

Mary H

9.0

Chocolatey, meaty, soft tannins. The pizza of wines - nothing bad about that. — 2 months ago

Ming L

9.1

The ripe black fruit core is lifted by perfumed nose and lively acidity. Silky palate with fine grained tannins, but 15.7% abv does make its present felt on the long finish.
Quite a good value for what is considered the flagship wine by the winery. — 8 days ago

Leslye Fisher

10

Full bodied. Good notes of spice and black fruit. Good legs and a dark red color staining the cork almost black. Long finish and great with fish and red meats. — a month ago

Stefan Dolhain

8.9

1997(!) vintage. What a nice surprise. Still very much alive, a most pleasurable light Chilean Cabernet Sauvignon. I would have never expected the entry level of Los Vascos to age this well. Abv. 12,5%. — 2 months ago