Angelo Casagrande

9.0

Some blackberry, Smokey notes, so soft in the mouth. Went very well with risotto and sausage. I have to think that’s the pairing in Piedmont for most people. The average Italian there ain’t drinking Barbaresco every night. — 6 days ago

Ron R

9.1

This was sailing… meaty nose of rich burnt ends coupled with plum jam. Palate was viscous and mineral driven. S little too much acidity with a slightly citrus finish. Nice juxtaposition with the Siro, but this was always destined for second place tonight. — 2 months ago

with Andrew

Ray Vanderhoff

9.0

Dark ruby/purple color with a slight garnet rim. Aromas of ripe black berry/currant fruit, ash, smoke and leather. Sour red and black cherry fruit on the palate with additional notes of figs, black olives, woody herbs and black pepper spice. Nice hint of charred oak on the medium-plus finish. Well balanced and powerful. Better as it opened up so give this wine a decant. Solid QPR. — 3 months ago

Jay Kline

8.9

Popped and poured; enjoyed over the course of an hour. The 2022 pours a pale yellow color with medium viscosity. On the nose, the wine is developing with notes of tart tropical and citrus fruits: passion fruit, star fruit, lemon and limestone minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+ and acid zip is pronounced. Drink now. — 9 days ago

Sergio L Figueiredo

9.2

DUFRY/SP - RCSF - Out/2023 — 2 months ago

Scott@Mister A’s-San Diego

9.3

2021 vintage. A bit of everything. Esteemed producer. Excellent nose. Front-palate richness. Mid-palate power and presence. Pleasantly astringent and beyond substantial finish. I usually eschew Barbera d'Alba for the resto list but couldn't deny this one. Picked up two cases and may pick up more to have laying around for 1.5-2 years. At the ridiculous resto price of $26.67, I can't afford not to. So delicious. 01.29.25. — 3 months ago

William Womack

9.0

Freaking great!!! — 18 days ago

Jeroen Koenen

9.3

After 15 years this is starting to shed its gloomy and cranky nature. Black fruit, volcanic minerality, tons of fiery and smoky nuances, refreshing acidity.
Very nice! — a month ago

Lee Pitofsky

9.3

A delicious young Nebbiolo from Cascina dell Rose — 3 months ago

JKT

8.9

Going through the stash gladly quickened by Fung and this was another oldie — 4 months ago